Best Extra Special Meat Loaf Recipes
EXTRA SPECIAL SOUR CREAM MEAT LOAF
How to make Extra Special Sour Cream Meat Loaf
Provided by Jennifer J @chocolate_cutie
Categories Beef
Number Of Ingredients 9
Steps:
- Heat oven to 350 in small bowl and combine sour cream, onion and mushrooms.
- In a large bowl, combine remaining ingredients; mix well.
- Shape meat mixture into long 4 inch wide rectangle in ungreased shallow baking dish.
- Indent to make a 2 inch deep well, lengthwise, down center of loaf.
- Carefully spoon sour cream mixture into well.
- Bake at 350 for 1 1/4 hours.
- Let stand 10 minutes before slicing.
EXTRA SPECIAL MEAT LOAF
Provided by Marialisa Calta
Categories dinner, main course
Time 1h30m
Yield Four to six servings
Number Of Ingredients 13
Steps:
- Preheat oven to 325 degrees.
- In a bowl, combine the ground beef, eggs, bread crumbs, tomato juice and seasonings.
- In a skillet, heat the oil and saute the onions until translucent, about 5 minutes. Add to the meat mixture; mix lightly. Turn mixture out onto a sheet of foil and flatten into an oblong shape, about 1-inch thick.
- Place ham slices on meat, keeping them about 1 inch from the edge. Sprinkle grated cheese over ham.
- Begin to fold the meat from one side to the other, rolling as you go. Pinch the ends to seal when the roll is complete. Turn loaf from foil into a greased 9-by-5-by-3-inch loaf pan. Bake for 60 to 75 minutes.
Nutrition Facts : @context http, Calories 612, UnsaturatedFat 21 grams, Carbohydrate 12 grams, Fat 45 grams, Fiber 1 gram, Protein 39 grams, SaturatedFat 18 grams, Sodium 671 milligrams, Sugar 3 grams, TransFat 2 grams
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