Best Extra Special Brownies Recipes

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EXTRA EXTRA RICH BROWNIES



Extra Extra Rich Brownies image

This recipe was created on a day we didn't have eggs at home, and they turned out fabulous!

Provided by Sisters

Categories     Desserts     Cookies     Brownie Recipes     Chocolate Brownie Recipes

Time 35m

Yield 18

Number Of Ingredients 11

1 ⅛ cups all-purpose flour
¾ teaspoon baking powder
¾ teaspoon salt
1 cup white sugar
1 ½ cups unsweetened cocoa powder
⅔ cup vegetable oil
1 teaspoon vanilla extract
¾ cup evaporated milk
½ cup evaporated milk
⅓ cup sweetened cocoa mix
1 teaspoon butter

Steps:

  • Preheat oven to 350 degrees F (175 degrees C). Grease a 9 inch square baking pan.
  • In a large bowl, combine the flour, baking powder, salt, sugar and unsweetened cocoa. Stir in the oil, vanilla, and 3/4 cup of evaporated milk until well blended. Spread the mixture evenly into the prepared pan.
  • Bake for 25 to 30 minutes in the preheated oven, until a toothpick inserted into the center comes out clean.
  • To make the frosting: In a small saucepan, combine the remaining evaporated milk, sweetened cocoa, and butter. Cook over medium heat until almost boiling, remove from heat and chill until brownies are ready. When brownies are completely cool, frost with the chilled icing and cut into bars, or frost them individually.

Nutrition Facts : Calories 194 calories, Carbohydrate 24.1 g, Cholesterol 5.7 mg, Fat 11.1 g, Fiber 2.6 g, Protein 3.5 g, SaturatedFat 2.2 g, Sodium 144.7 mg, Sugar 14.3 g

EXTRA SPECIAL BROWNIES



Extra Special Brownies image

This is a recipe I got from Paul Deen and everytime we have a potluck at work or a get together with friends they ask me to bring these

Provided by Shirlene Sallee @shirlene

Categories     Cakes

Number Of Ingredients 2

1 box(es) brownie mix
3 - king size candy bars(i use symphony w/toffee and almond chips

Steps:

  • Prepare the brownie mix according to the directions on the box. I use milk instead of the water but you don't have to
  • Pour half of the batter into a greased 9x13 pan
  • Place all 3 of the candy bars on top of the brownie mix
  • Pour remaing brownie mix over the candy bars
  • Place in the oven and bake at 350 degrees an dbake about 35-40minutes. Enjoy

THE BEST FUDGY BROWNIES RECIPE BY TASTY



The Best Fudgy Brownies Recipe by Tasty image

Here's what you need: good-quality chocolate, butter, sugar, eggs, vanilla extract, all-purpose flour, cocoa powder, salt

Provided by Alvin Zhou

Categories     Desserts

Time 45m

Yield 9 servings

Number Of Ingredients 8

8 oz good-quality chocolate, semi-sweet
12 tablespoons butter, melted
1 ¼ cups sugar
2 eggs
2 teaspoons vanilla extract
¾ cup all-purpose flour
¼ cup cocoa powder
1 teaspoon salt

Steps:

  • Preheat the oven to 350°F (180°C). Line an 8-inch (20 cm) square baking dish with parchment paper.
  • Chop the chocolate into chunks. Melt half of the chocolate in the microwave in 20-second intervals, saving the other half for later.
  • In a large bowl, mix the butter and sugar with an electric hand mixer, then beat in the eggs and vanilla for 1-2 minutes, until the mixture becomes fluffy and light in color.
  • Whisk in the melted chocolate (make sure it's not too hot or else the eggs will cook), then sift in the flour, cocoa powder, and salt. Fold to incorporate the dry ingredients, being careful not to overmix as this will cause the brownies to be more cake-like in texture.
  • Fold in the chocolate chunks, then transfer the batter to the prepared baking dish.
  • Bake for 20-25 minutes, depending on how fudgy you like your brownies, then cool completely.
  • Slice, then serve with a nice cold glass of milk!
  • Enjoy!

Nutrition Facts : Calories 404 calories, Carbohydrate 39 grams, Fat 27 grams, Fiber 2 grams, Protein 5 grams, Sugar 25 grams

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