EMERALD SALAD
I remember Grandma and my mom making this many times. Grandpa wouldn't eat red Jell-O, claiming it tasted like perfume. From Zelma Killpack, Grandma's neighbor. Allow for time to chill.
Provided by Grandma Carter
Categories < 15 Mins
Time 15m
Yield 8 serving(s)
Number Of Ingredients 8
Steps:
- Heat liquid and dissolve gelatin in it. Allow to cool and set.
- Then whip and fold in remaining ingredients.
- Set in one large mold or several individual molds.
Nutrition Facts : Calories 383.8, Fat 22.2, SaturatedFat 4.5, Cholesterol 21.2, Sodium 551.6, Carbohydrate 39.5, Fiber 1.8, Sugar 26.1, Protein 10.1
EMERALD GREEN SALAD
Make and share this Emerald Green Salad recipe from Food.com.
Provided by southern chef in lo
Categories Dessert
Time 3h5m
Yield 6-8 serving(s)
Number Of Ingredients 7
Steps:
- Place marshmallows and milk in top of a double boiler. Heat until marshmallows are melted. Add Jello and stir until dissolved; cool.
- Beat cream cheese until light and fluffy. Mix with pineapple, then stir into marshmallow mixture.
- Fold in Cool Whip and nuts, turn into dish and chill until firm.
Nutrition Facts : Calories 376.9, Fat 22.7, SaturatedFat 7.9, Cholesterol 21.3, Sodium 146.4, Carbohydrate 41.6, Fiber 2.1, Sugar 32, Protein 5.8
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