EGGNOG SPICE BUNDT CAKE
I found this in a newspaper clipping and made it for Thanksgiving. It was a big hit! So moist and delicious.
Provided by Lori Fleming
Categories Cakes
Time 1h
Number Of Ingredients 9
Steps:
- 1. Preheat oven to 350F. Coat a nonstick Bundt pan with cooking spray.
- 2. Combine cake mix, pudding mix, yogurt, oil, eggnog, egg and egg whites in a large bowl. Mix until creamy.
- 3. Stir in pecans. Pour into prepared pan. Bake 40 to 45 minutes, until a wooden pick inserted in the center comes out clean. Let cool on a wire rack. When cool, dust with powdered sugar.
EGGNOG SPICE BUNDT CAKE
This tasty, Bundt cake is just as good for breakfast as it is for dessert.
Provided by Mary Hodges @cookiecutter
Categories Other Breakfast
Number Of Ingredients 9
Steps:
- Combine cake mix, pudding mix, yogurt, oil, eggnog, egg and egg whites in a large bowl. Mix until creamy
- Stir in toasted pecans
- Pour into Bundt pan sprayed with cooking spray.
- Bake 40 - 45 minutes, until a wooden pick inserted in the center comes out clean.
- Invert onto a wire rack. When cool, dust with powdered sugar
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