Best Eggnog Orange Punch Recipes

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HOLIDAY EGGNOG PUNCH RECIPE



Holiday Eggnog Punch Recipe image

Celebrate the Christmas season with this festive Holiday Eggnog Punch Recipe!

Provided by The Frugal Girls

Categories     Drinks

Time 5m

Number Of Ingredients 4

2 Liters Sprite (chilled)
½ Gallon Eggnog {use your favorite high quality eggnog}
10 scoops Vanilla Bean Ice Cream
18 small Candy Canes {optional}

Steps:

  • Simply mix ingredients together, and transfer to large Punch bowl with glasses, or serve out of Mason Jars or Mason Jar Mugs!
  • Optional: Add an unwrapped candy cane to each glass for guests to use as a stir stick. It will add a punch of yummy peppermint flavor! ENJOY!

ORANGE EGGNOG



Orange Eggnog image

This is from my 1955 old faithful Good Housekeeping cookbook... I have made it for Christmas and for New years.. It was always a winner

Provided by CoolMonday

Categories     Punch Beverage

Time 20m

Yield 20-25 serving(s)

Number Of Ingredients 10

6 eggs
1/4 cup granulated sugar
1/4 teaspoon cinnamon
1/4 teaspoon ginger
1/4 teaspoon ground cloves
2 quarts chilled orange juice
1/2 cup lemon juice (frozen, fresh, or canned)
1 quart vanilla ice cream
1 quart chilled ginger ale
nutmeg

Steps:

  • Beat eggs until light colored.
  • stir in sugar, cinnamon, ginger, cloves.
  • Stir in orange and lemon juices.
  • Cut ice cream into small cubes into punch bowl.
  • Pour in juice mixture and ginger ale.
  • Sprinkle with nutmeg.

SPARKLING ORANGE EGGNOG



Sparkling Orange EggNog image

Make and share this Sparkling Orange EggNog recipe from Food.com.

Provided by michEgan

Categories     Punch Beverage

Time 10m

Yield 4 1/2 Quarts

Number Of Ingredients 9

2 quarts orange juice
1/4 teaspoon ginger
1/2 cup lemon juice
1/4 teaspoon clove
6 eggs
1/4 cup sugar
1/4 teaspoon cinnamon
1 quart vanilla ice cream
1 quart ginger ale

Steps:

  • In a bowl mix 3 cups of the Orange juice, lemon juice, eggs, sugar, cinnamon, ginger, and cloves.
  • Blend well.
  • Heat on stove until hot, stirring constantly so the eggs will not curdle.
  • (If the eggs do curdle, just strain liquid) Cool.
  • Add rest of the orange juice, Blend with a beater.
  • Put into the fridge covered until cold.
  • Just before serving:.
  • Put Orange Juice mix into a punch bowl.
  • Spoon in soften vanilla Ice cream.
  • Add Ginger Ale and mix.
  • Sprinkle with nutmeg.
  • Garnish with orange slices.

Nutrition Facts : Calories 678.3, Fat 21.6, SaturatedFat 10.9, Cholesterol 338.3, Sodium 216, Carbohydrate 109.3, Fiber 2, Sugar 95.3, Protein 16.1

EGGNOG PUNCH



Eggnog Punch image

Got this recipe from my daughter several years ago. It's always a hit with kids and adults during the holidays. Very simple and easy.

Provided by lazyme

Categories     Punch Beverage

Time 10m

Yield 20 serving(s)

Number Of Ingredients 4

1 quart eggnog
1 pint vanilla ice cream
1 (1 quart) bottle 7-up
1 pinch nutmeg

Steps:

  • Combine eggnog and softened ice cream in punch bowl. Slowly add chilled 7-up.
  • Dust lightly with nutmeg.

Nutrition Facts : Calories 117, Fat 5.4, SaturatedFat 3.2, Cholesterol 36.3, Sodium 43.3, Carbohydrate 15.2, Fiber 0.1, Sugar 11.7, Protein 2.5

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