Best Easy White Chocolate Party Mix Recipes

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EASY WHITE CHOCOLATE PARTY MIX



Easy White Chocolate Party Mix image

I get rave reviews every time I prepare this crispy combination of cereal, popcorn, pretzels, nuts and candies. Coated in white chocolate, this mix is spectacular for parties and for gift giving. -Rose Wentzel, St. Louis, Missouri

Provided by Taste of Home

Categories     Snacks

Time 15m

Yield 9-1/2 quarts.

Number Of Ingredients 8

16 cups popped popcorn
3 cups Frosted Cheerios
1 package (10 ounces) fat-free pretzel sticks
2 cups milk chocolate M&M's (about 12 ounces)
1-1/2 cups pecan halves
1 package (8 ounces) milk chocolate English toffee bits or brickle toffee bits
2 packages (10 to 12 ounces each) white baking chips
2 tablespoons canola oil

Steps:

  • In a large bowl, combine the first 6 ingredients. In a microwave or heavy saucepan over low heat, melt baking chips with oil; stir until smooth., Pour over popcorn mixture and toss to coat. Immediately spread onto 2 baking sheets; let stand until set, about 2 hours. Store in airtight containers.

Nutrition Facts : Calories 279 calories, Fat 16g fat (6g saturated fat), Cholesterol 7mg cholesterol, Sodium 221mg sodium, Carbohydrate 33g carbohydrate (22g sugars, Fiber 2g fiber), Protein 3g protein.

EASY WHITE CHOCOLATE PARTY MIX



Easy White Chocolate Party Mix image

I get rave reviews every time I prepare this crispy combo of cereal, popcorn, pretzels, nuts and candies. Coated in white chocolate, this mix is great for meetings, parties and gift giving. -Rose Wentzel, St. Louis, Missouri

Provided by @MakeItYours

Number Of Ingredients 8

16 cups popped popcorn
3 cups Frosted Cheerios
1 package (10 ounces) fat-free pretzel sticks
2 cups milk chocolate M&M's (about 12 ounces)
1-1/2 cups pecan halves
1 package (8 ounces) milk chocolate English toffee bits or brickle toffee bits
2 packages (10 to 12 ounces each) white baking chips
2 tablespoons canola oil

Steps:

  • In a large bowl, combine the first six ingredients. In a microwave or heavy saucepan over low heat, melt baking chips with oil; stir until smooth., Pour over popcorn mixture and toss to coat. Immediately spread onto two baking sheets; let stand until set, about 2 hours. Store in airtight containers.

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