Best Easy Turtle Pie Recipes

EASY TURTLE PIE

Steps:

• In mixer, beat cream cheese and powdered sugar until smooth. Add the peanut butter, milk and 3 tablespoons peanuts. Beat until smooth.
• Fold in 2 cups of Cool whip.
• Spoon filling into graham cracker crust.
• Refrigerate for 1 hour or until set.
• Top with remaining Cool Whip. (You can either put Cool Whip on as a top layer, or you can individually serve the Cool Whip as a large dollop on each piece of pie.).
• To serve, place piece of pie on plate and drizzle with some chocolate syrup and then some caramel syrup. Sprinkle with chopped roasted peanuts.
• You can also serve with some powdered sugar, chocolate curls and mint sprigs.

EASY CHOCOLATE TURTLE PIE

Steps:

• Place caramels and evaporated milk in a heavy saucepan.
• Heat over medium-low heat, stirring continuously, until smooth, about 5 minutes.
• Stir in 1/2 cup chopped pecans.
• Pour into pie crust.
• In a blender, combine cream cheese, sour cream and milk.
• Process until smooth.
• Add pudding mix; process for about 30 seconds longer.
• Pour pudding mixture over caramel layer, covering evenly.
• Chill loosely covered until set, about 15-20 minutes (or overnight).
• Drizzle fudge topping over pudding in a decorative pattern.
• Sprinkle with remaining pecans.
• Serve immediately or keep chilled, loosely covered.

SMART-CHOICE EASY TURTLE PUMPKIN PIE

Steps:

• Spread 1/4 cup caramel topping onto bottom of crust; sprinkle with 1/2 cup nuts.
• Mix pumpkin, dry pudding mixes and spices in large bowl until blended. Gradually add milk, mixing well after each addition. Stir in 1-1/2 cups COOL WHIP; spread over ingredients in crust.
• Refrigerate 1 hr. or until firm.
• Garnish with remaining COOL WHIP, caramel topping and nuts just before serving.