Best Easy Toblerone Mousse Recipes

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EASY TOBLERONE MOUSSE



Easy Toblerone Mousse image

A handful of ingredients, a few quick steps and a decadent dessert awaits! Make sure to factor in chilling time if making it for tonight.

Provided by Baked by Belle

Categories     Dessert

Time 20m

Yield 4 , 4 serving(s)

Number Of Ingredients 3

150 g Toblerone chocolate bars, roughly chopped
2 eggs, separated (this is important)
1/2 cup pouring cream

Steps:

  • Place chopped Toblerone in a heat-proof bowl over a saucepan of simmering water. Make sure bowl doesn't touch water or chocolate may be ruined.
  • Stir until melted, then set aside to cool slightly.
  • Beat the 2 egg whites until fluffy.
  • In a different bowl beat cream.
  • Stir the 2 egg yolks into the cooled chocolate.
  • Gently fold in cream, then egg whites into the chocolate mix. Try to maintain the 'lightness' of both items.
  • Share between 4 glasses [it looks great in a martini glass]
  • Place in fridge for at least 3 hours.

Nutrition Facts : Calories 124, Fat 11.7, SaturatedFat 6.5, Cholesterol 138.9, Sodium 45.2, Carbohydrate 1.1, Sugar 0.2, Protein 3.8

EASY TOBLERONE CHOCOLATE MOUSSE



Easy Toblerone Chocolate Mousse image

Enjoy a serving of this indulgent dessert on a very special occasion!! You can prepare this as directed using Cool Whip Light Whipped Topping.

Provided by Chef mariajane

Categories     Dessert

Time 10m

Yield 2 serving(s)

Number Of Ingredients 2

2/3 of 100g bar toblerone swiss milk chocolate (8 peaks)
1 1/2 cups thawed Cool Whip Topping

Steps:

  • Microwave chocolate in medium microwaveable bowl on HIGH 1 minute or until melted. Cool 1 minute.
  • Add whipped topping; stir gently with wire whisk until well blended.
  • Refrigerate at least 5 minutes. Garnish with fresh berries and mint leaves, if desired.

Nutrition Facts : Calories 389, Fat 37.6, SaturatedFat 22.8, Cholesterol 126.7, Sodium 45.8, Carbohydrate 11.2, Fiber 0.5, Sugar 7.7, Protein 3

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