Best Easy Strawberry Crumble Dessert Recipes

EASY STRAWBERRY CRUMBLE

Easy Strawberry Crumble image

This strawberry crumble is easy to assemble and perfect if you are looking for a quick dessert and have fresh strawberries on hand. Serve with whipped topping or vanilla ice cream.

Provided by ramblinrose

Categories Crisps and Crumbles

Time 1h

Yield 8

Number Of Ingredients 7

Ingredients

2 ½ cups biscuit baking mix, divided
¼ cup white sugar
¾ cup milk
1 large egg
2 cups sliced fresh strawberries
½ cup brown sugar
¼ cup unsalted butter, softened

Steps:

Preheat the oven to 400 degrees F (200 degrees C). Grease a 9-inch square baking pan.
Combine 2 cups biscuit mix with white sugar. Stir in milk and egg and beat with an electric mixer until well combined. Pour mixture into the prepared baking pan and spread sliced strawberries over top.
Combine remaining 1/2 cup biscuit mix with brown sugar. Add softened butter and stir with a fork until crumbly. Spread topping over the strawberries.
Bake in the preheated oven until golden brown, about 40 minutes.

Nutrition Facts : Calories 314 calories, Carbohydrate 47.2 g, Cholesterol 40.3 mg, Fat 12.6 g, Fiber 1.5 g, Protein 4.5 g, SaturatedFat 5.6 g, Sodium 495.5 mg, Sugar 23.4 g

EASY STRAWBERRY CRUMBLE DESSERT

Easy Strawberry Crumble Dessert image

Make and share this Easy Strawberry Crumble Dessert recipe from Food.com.

Provided by Be Nutritious

Categories Dessert

Time 40m

Yield 1 pie, 6-8 serving(s)

Number Of Ingredients 7

Ingredients

2 pints chopped strawberries
1/2 cup granulated sugar
1 tablespoon cornstarch
1/2 cup all-purpose flour
1/2 cup oats
1/2 cup brown sugar
1/3 cup melted butter

Steps:

In a bowl mix together chopped strawberries with 1/2 cup white sugar and 1 Tbsp cornstarch. Stir until sugar is dissolved and strawberries look glossy.
Transfer to a baking dish.
In another bowl combine 1/2 cup all-purpose flour, 1/2 cup oats, 1/2 cup brown sugar and 1/3 cup melted butter. Stir until the mixture is crumbly and fluffy.
Sprinkle all over the strawberries and bake 30-35 min or until strawberries become bubbly in the oven preheated to 375°F Serve with a scoop or two of vanilla ice cream.

Nutrition Facts : Calories 355.6, Fat 11.6, SaturatedFat 6.7, Cholesterol 27.1, Sodium 81.5, Carbohydrate 61.4, Fiber 4, Sugar 39.9, Protein 4.2

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