Best Easy Soda Cracker Bars Recipes
SODA CRACKER CHOCOLATE CANDY
"My husband and I make several batches of this easy, chocolaty nut squares for holiday gifts," notes Margery Bryan of Royal City, Washington. "Most people are surprised to learn the recipe includes soda crackers." Married for 22 years, the couple recently retired and sold their ranch. Both love to cook.
Provided by Taste of Home
Categories Desserts
Time 25m
Yield about 5 dozen.
Number Of Ingredients 5
Steps:
- Line a 15x10x1-in. baking pan with foil and coat with cooking spray. Place crackers in rows on foil. In a saucepan, melt butter; add the brown sugar and bring to a boil. Boil for 3 minutes. Pour over crackers and spread until completely covered. Bake at 350° for 5 minutes (crackers will float). Remove from the oven. Turn oven off. Sprinkle chocolate chips and walnuts over crackers. Return to the oven until chocolate is melted, about 3-5 minutes. Remove from the oven; using a greased spatula, press walnuts into chocolate. Cut into 1 in. squares while warm. Cool completely; remove candy from foil.
Nutrition Facts : Calories 173 calories, Fat 12g fat (6g saturated fat), Cholesterol 16mg cholesterol, Sodium 108mg sodium, Carbohydrate 16g carbohydrate (12g sugars, Fiber 1g fiber), Protein 2g protein.
SODA CRACKER BARS
This is my recipe for soda cracker bars. It is almost like some of the others posted except I use chocolate and butterscotch chips for the topping. I love the combination of them with the butter crunch toffee piece. I hope you enjoy them as much as we do.
Provided by mommyoffour
Categories Bar Cookie
Time 20m
Yield 24 serving(s)
Number Of Ingredients 5
Steps:
- Line a jelly roll pan with aluminum foil.
- Spread with cracker crumbs.
- Boil butter and sugar for 3 minutes.
- Spread over the crackers.
- Bake for 5 minutes at 400.
- Spread chips on top carefully,
- As they melt, spread.
- Enjoy.
Nutrition Facts : Calories 193.2, Fat 12.3, SaturatedFat 7.9, Cholesterol 20.3, Sodium 112, Carbohydrate 21.3, Fiber 0.6, Sugar 17.5, Protein 0.9
CHOCOLATE CRACKER BARS
These taste almost like Score Chocolate bars and you would never know you are eating soda crackers! I was skeptical the first time I tried it but it's really true; they taste just like a Score Chocolate bar!!
Provided by Kansas A
Categories Lunch/Snacks
Time 35m
Yield 20 serving(s)
Number Of Ingredients 4
Steps:
- Preheat oven to 350 degrees.
- Line a cookie sheet with aluminum foil and place whole crackers on sheet.
- Melt butter and sugar in saucepan over medium-high heat.
- Heat to boiling; boil until sugar is completely dissolved. Spread over crackers.
- Bake for 10 minutes.
- Remove from oven and immediately sprinkle with chocolate chips; let stand for 3-5 minutes.
- Using paint brush/barbeque brush/silicone brush or even the back of a spoon, spread melted chocolate over baked crackers.
- You can sprinkle coloured sugar crystals on top or whatever you want, red & green for Christmas, orange for Halloween, etc.
- Cool in fridge until hard.
- Break into chunks or cut into squares.
Nutrition Facts : Calories 218.5, Fat 14.9, SaturatedFat 9, Cholesterol 24.4, Sodium 150, Carbohydrate 23, Fiber 1.2, Sugar 17, Protein 1.4
EASY SODA CRACKER BARS
These are easy to make, using no eggs, or flour. Very good but different.
Provided by Pat Kersteter
Categories Bar Cookies
Yield 12
Number Of Ingredients 6
Steps:
- Preheat oven to 350 degrees F (180 degrees C).
- Melt the margarine and add soda crackers; spread in a 13 x 9 inch cake pan.
- Sprinkle coconut, chocolate chips and nuts evenly over soda cracker mixture. Pour milk over nuts and bake for 20 minutes.
Nutrition Facts : Calories 356.6 calories, Carbohydrate 35.3 g, Cholesterol 31.4 mg, Fat 23.5 g, Fiber 2.3 g, Protein 5.5 g, SaturatedFat 11.5 g, Sodium 177.8 mg, Sugar 27.9 g
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