Best Easy Slow Cooker Pork Chops Recipes
EASY PORK CHOPS FOR THE SLOW COOKER
This is one of my 'go to' recipes when pressed for time on a busy weekend. For a richer mushroom taste, use roasted cream of mushroom soup.
Provided by don t
Categories Main Dish Recipes Pork Pork Chop Recipes Boneless
Time 2h40m
Yield 10
Number Of Ingredients 8
Steps:
- Spread about half the onion slices into the bottom of the slow cooker. Arrange 5 pork chops atop the onion layer. Repeat layering with remaining onion and pork chops.
- Pour cream of onion soup, cream of mushroom soup, and water over the pork chops and onion. Sprinkle ranch dressing mix and onion soup mix over the pork chops; season with salt and pepper.
- Cook on High until the pork chops are tender to your liking, 2 1/2 to 3 hours. Alternately, you can cook on Low for 4 1/2 to 5 hours. An instant-read thermometer inserted into the center should read at least 145 degrees F (63 degrees C).
Nutrition Facts : Calories 236.7 calories, Carbohydrate 9.8 g, Cholesterol 62.7 mg, Fat 10.1 g, Fiber 0.5 g, Protein 25 g, SaturatedFat 3.3 g, Sodium 907 mg, Sugar 1.2 g
EASY SLOW COOKER SWEET AND SOUR PORK CHOPS
Simple sweet and sour topping for slow cooker pork chops.
Provided by Bonnie D
Categories Main Dish Recipes Pork Pork Chop Recipes
Time 4h5m
Yield 4
Number Of Ingredients 5
Steps:
- Heat a large skillet over high heat. Sear the pork chops until browned, 1 to 2 minutes per side. Transfer the pork chops to a slow cooker. Mix the brown sugar, ketchup, onion, and lemon juice in a bowl; spoon over the pork chops.
- Cook on Low until the pork chops are very tender, 4 to 6 hours.
Nutrition Facts : Calories 244.9 calories, Carbohydrate 18.1 g, Cholesterol 75.7 mg, Fat 7.9 g, Fiber 0.1 g, Protein 24.7 g, SaturatedFat 2.8 g, Sodium 225.4 mg, Sugar 17.1 g
EASY SLOW COOKER PORK CHOPS
Pork chops with apples and sweet potatoes. Add a steamed vegetable, and you have a complete meal with out much fuss.
Provided by Niki
Categories Main Dish Recipes Pork Pork Chop Recipes
Time 6h10m
Yield 4
Number Of Ingredients 6
Steps:
- In a large skillet, heat oil over medium-high heat. Season pork chops with salt and pepper, and then brown them in the hot skillet. Remove from heat.
- Spray the inside surface of a slow cooker with cooking spray. Arrange sliced onions in the bottom, and place pork chops on top of onions. Sprinkle with chicken base, and top with apple pie filling. Cook on Low for 5 to 6 hours, adding sweet potatoes during the last 1 1/2 hours of cooking.
Nutrition Facts : Calories 567.5 calories, Carbohydrate 88.1 g, Cholesterol 59.3 mg, Fat 11.9 g, Fiber 9 g, Protein 28.3 g, SaturatedFat 3.7 g, Sodium 1299.1 mg, Sugar 12.1 g
SLOW COOKER PORK CHOPS - SUPER EASY!
Crock Pot Pork Chops - Super and delicious this simple recipe uses pantry staples for moist, tender meat with a rich mushroom gravy!
Provided by @MakeItYours
Number Of Ingredients 7
Steps:
- In a bowl stir together the mushroom soup, chicken stock, ranch dressing and mushrooms (including liquid) until well combined.
- Spray the crock pot with non-stick spray, then place the pork chops in the crock pot.
- Pour the sauce over the chops
- Cover and set to low - cook on high for 6-7 hours.
- Remove the pork chops. Careful they will be super tender! Cover with foil to allow the meat to rest and keep warm.
- Combine the cornstarch with cold water. Whisk until smooth. Pour into the slow cooker and increase the heat to high. Cover and cook for 10 minutes to thicken the gravy.
- Serve the chops topped with gravy and enjoy!
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