Best Easy Pork Tenderloin In The Slow Cooker Recipes

EASY SLOW-COOKED PORK TENDERLOIN

Easy Slow-Cooked Pork Tenderloin image

I find that simple dinners are the best comfort foods that my family of seven really desires. Simple, good ingredients are the key to my success in the kitchen. Three ingredients poured over the pork and-voila!-the most mouthwatering pork you have ever tasted! -Grace Neltner, Lakeside Park, Kentucky

Provided by Taste of Home

Categories Dinner

Time 1h50m

Yield 6 servings.

Number Of Ingredients 5

Ingredients

1/4 cup olive oil
2 tablespoons soy sauce
1 tablespoon Montreal steak seasoning
2 pork tenderloins (1 pound each)
Mashed potatoes or cooked wild rice

Steps:

In a 5-qt. slow cooker, mix oil, soy sauce and steak seasoning. Add pork; turn to coat. Cook, covered, on low until a thermometer inserted in pork reads 145°, 1-3/4 to 2-1/4 hours. Let stand 10 minutes before slicing. Serve with mashed potatoes.

Nutrition Facts : Calories 259 calories, Fat 14g fat (3g saturated fat), Cholesterol 85mg cholesterol, Sodium 707mg sodium, Carbohydrate 0 carbohydrate (0 sugars, Fiber 0 fiber), Protein 31g protein. Diabetic Exchanges

CROCK POT PORK TENDERLOIN

Crock Pot Pork tenderloin image

Slow cooker pork tenderloin has a surprise combination of spices including barbecue sauce mixed with our favorite spices and cooked until tender.

Provided by Holly Nilsson

Categories Main Course

Time 4h10m

Number Of Ingredients 5

Ingredients

2 pounds pork tenderloin
2 cups bbq sauce
1 tablespoon spicy brown mustard
2 teaspoons chili powder
½ teaspoon kosher salt

Steps:

Add pork tenderloin to a 6-quart slow cooker.
Combine bbq sauce, mustard, chili powder, and kosher salt (and any other spices you'd like, see notes).
Pour bbq sauce mixture over the pork tenderloin and add the lid to the slow cooker.
Cook on high for 2- 2 ½ hours or low for 4 hours, until the pork tenderloin reaches 145°F.
Remove from the slow cooker and rest 10 minutes. Slice and serve with sauce.

Nutrition Facts : Calories 527 kcal, Carbohydrate 60 g, Protein 48 g, Fat 9 g, SaturatedFat 3 g, Cholesterol 147 mg, Sodium 1945 mg, Fiber 2 g, Sugar 48 g, ServingSize 1 serving

HEALTHIER AMAZING PORK TENDERLOIN IN THE SLOW COOKER

Healthier Amazing Pork Tenderloin in the Slow Cooker image

This pork tenderloin soaks up the yummy juices as it cooks. And the juices are healthier in this version of the recipe because we replaced the dry onion soup mix with fresh ingredients.

Provided by MakeItHealthy

Categories Meat and Poultry Recipes Pork Pork Tenderloin Recipes

Time 4h15m

Yield 6

Number Of Ingredients 7

Ingredients

1 (2 pound) pork tenderloin
2 cups onion, sliced
½ cup water
¾ cup red wine
3 tablespoons soy sauce
3 tablespoons minced garlic
freshly ground black pepper to taste

Steps:

Place pork tenderloin in a slow cooker with sliced onions. Pour water, wine, and soy sauce over top, turning pork to coat. Spread garlic over the pork, leaving as much on top of roast as possible. Sprinkle with pepper. Cover and cook on Low setting, until pork is slightly pink in the center, about 4 hours. An instant-read thermometer inserted into the center should read at least 145 degrees F (63 degrees C).
Serve with cooking liquid on the side as au jus.

Nutrition Facts : Calories 179.3 calories, Carbohydrate 6.4 g, Cholesterol 65.5 mg, Fat 3.2 g, Fiber 0.8 g, Protein 24.7 g, SaturatedFat 1.1 g, Sodium 506.2 mg, Sugar 2 g