EASY ELEGANT SALMON
Dinner-party worthy salmon that takes about 10 minutes to cook and tastes like you spent all day in the kitchen. This is the easiest dish I can think of, and despite the many dishes I try in this house, my boyfriend still thinks it is the best. The first time he tasted it, he said, "WOW, you really can cook." I would make it with some roasted potatoes and maybe some steamed broccoli.
Provided by brew3431
Categories Scandinavian
Time 15m
Yield 4 serving(s)
Number Of Ingredients 3
Steps:
- Coat salmon with mustard on both sides.
- Finely chop dill and sprinkle on both sides of the fish. The mustard with make it stick.
- Cook in a 450 degree oven or on a stovetop to desired doneness. I like my salmon still pretty pink in the middle, and that takes about 7 minutes. There is no need to turn if you cook it in the oven; on the stove, turn once.
- ENJOY!
Nutrition Facts : Calories 424.8, Fat 15.2, SaturatedFat 2.6, Cholesterol 146.3, Sodium 591.9, Carbohydrate 1.7, Fiber 1, Sugar 0.3, Protein 66.6
EASY ELEGANT SALMON
I have been a silent observer for years, this is my first recipe posting--it was just too good not to share! Easy and delicious-two of my main criteria for a KEEPER!
Provided by Candyisdandy
Categories Very Low Carbs
Time 35m
Yield 4 serving(s)
Number Of Ingredients 7
Steps:
- Preheat the oven to 400 degrees.
- Line a large shallow dish with foil and arrange the fillets skin side down.
- Mix the cheese, mayonaise, lemon juice, capers, garlic powder and dried dill in a small bowl.
- Spoon the mayonaise mixture over the fillets.
- Bake 25 to 30 minutes or until the fillets flake easily when tested with a fork.
- Serve immediately.
Nutrition Facts : Calories 578.4, Fat 27.5, SaturatedFat 6.2, Cholesterol 164.9, Sodium 893.8, Carbohydrate 9.2, Fiber 0.3, Sugar 2.4, Protein 70.6
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