Best Easy Chocolate Orange Cake Recipes
EASY PEASY QUICK CHOCOLATE ORANGE CAKE
For when you need cake and you need it quick. Made this for family the other day. It doesn't keep well after cooking, but provides you with a quick cake fix. Can be veganized by adding 1 banana or 1 tablespoon of apple sauce instead of the egg. It also can be made into different variation by changing the flavouring.
Provided by cakeinmyface
Categories Dessert
Time 10m
Yield 4 serving(s)
Number Of Ingredients 8
Steps:
- Cream the butter and sugar together.
- Add the egg and the flour and baking powder.
- Add the orange rind and juice coco powder and vanilla essence.
- Mix well and pour into microwavable dish.
- Zap for five minutes in the microwave on medium.
- Serve with custard.
Nutrition Facts : Calories 310.9, Fat 13.4, SaturatedFat 2.6, Cholesterol 52.9, Sodium 243.9, Carbohydrate 44, Fiber 3.5, Sugar 14.4, Protein 5.7
EASY CHOCOLATE ORANGE CAKE
Easy and delicious.Unknown soUrce
Provided by Lynnda Cloutier
Categories Chocolate
Number Of Ingredients 17
Steps:
- 1. Preheat oven to 350. Butter an 11 x 7 inch baking pan. Beat flour, sugar, cocoa, butter, orange zest and juice, eggs, water, baking powder, baking soda and salt in large bowl with mixer at low speed until just blended. Increase mixer speed to medium and beat until batter is smooth, about 5 minutes. Spoon batter into the prepared pan. Bake until a toothpick inserted into the center comes out clean, 35 to 45 minutes. Cool cake completely in pan on wire rack. For the frosting, with mixer at high speed, beat butter and orange zest in large bowl until creamy. Gradually beat in powdered sugar and milk. Put half the mixture in another bowl. Stir in the cocoa. Put spoonfuls of orange chocolate frosting next to each other on top of the cake. Swirl them together with a knife to create a marbled effect. Serves 8 to 10
EASY CHOCOLATE ORANGE CAKE
I got this recipe when I got my first Bundt pan around 1985. I love chocolate and orange together. It is moist and yummy. I have shared it many times and people usually really like it. I hope you do too.
Provided by JoEllen Fortenberry Ford
Categories Chocolate
Time 2h
Number Of Ingredients 15
Steps:
- 1. Grease and flour and flour Bundt pan. Using electric mixer, beat cake mix and next eight ingredients until well blended about 3 minutes on high speed. Stir in chocolate chips. Pour batter into prepared pan. Bake about 1 hour.
- 2. To make topping, combine sugar, butter, orange liqueur and water in saucepan. Stir over low heat until butter melts and sugar dissolves, about 3 minutes. Increase heat and bring to a boil for 2 min. Cool to room temperature.
- 3. When Cake comes out of oven, immediately spoon sugar and butter mix over cake in pan. Let cake stand 30 min. Turn cake out onto platter and cool completely. sprinkle top with powered sugar and serve. Enjoy!
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
