Best Easy Cheesy Chili Mac Recipes
EASY CHEESY CHILI MAC
This is so easy and it's made with everything you usually have in your pantry and fridge! The kids will love it!
Provided by Danielle1987
Categories Lunch/Snacks
Time 15m
Yield 4-6 serving(s)
Number Of Ingredients 5
Steps:
- Prepare Mac and Cheese as directed on box but do not add cheese packets yet (just the butter and milk).
- While Mac and Cheese is cooking, put the 2 cans of chili into a microwave safe bowl and heat up in microwave for 3 minutes.
- Add the mac and cheese (minus the cheese) into the bowl with the chili and mix.
- Cut up the 4-6 hotdogs (smaller or bigger, depending on what your preference is) and heat them up in the microwave for about a minute or so.
- Add the hotdogs to the macaroni and cheese (minus the cheese) and chili mixture.
- Last but definitely NOT least, add the cheese packs to the chili mac mixture in the bowl. This way the cheese covers ALL the ingredients so everything is cheesy =) .
EASY CHEESY CHILI MAC
Number Of Ingredients 3
Steps:
- 1. Shred the cheese. 2. Partially cook the pasta about 6 minutes, or until slightly firmer than al dente. Drain well and transfer to a large mixing bowl. 3. Add the chili and half the cheese to the pasta and mix together well. 4. Transfer the pasta to a 13x9 inch baking pan and top with the remaining cheese. Bake in a preheated 325°F oven for 20 minutes. Serve hot. Important tip This is a good dish to make if you have any leftover macaroni and cheese. Just reheat the pasta and add the chili!
Nutrition Facts : Nutritional Facts Serves
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