Best Easy Breaded Pork Chops Recipes

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EASY RITZ-BREADED PORK CHOPS



Easy Ritz-Breaded Pork Chops image

Make and share this Easy Ritz-Breaded Pork Chops recipe from Food.com.

Provided by april 5

Categories     Pork

Time 1h

Yield 4 , 4 serving(s)

Number Of Ingredients 6

1 cup butter flavored cracker, crushed (Ritz)
garlic salt
black pepper
2 eggs, beaten
4 pork chops
1/4 cup butter

Steps:

  • Preheat oven to 375 degrees Fahrenheit.
  • In shallow bowl combine crushed crackers, garlic salt and pepper; mix well.
  • In a separate bowl beat eggs.
  • Dip pork chops in beaten egg and then into cracker mixture.
  • Place the pork chops in a casserole dish.
  • Place chunks of the butter around the pork chops.
  • Cover with foil paper.
  • Bake for 30 minutes; remove foil and bake for another 15 minutes.

Nutrition Facts : Calories 541.3, Fat 35.2, SaturatedFat 14.7, Cholesterol 260.8, Sodium 358.7, Carbohydrate 8.2, Fiber 0.3, Sugar 1.1, Protein 45.3

EASY BREADED PORK CHOPS



Easy Breaded Pork Chops image

My mom made these when I was young. I still love them! I throw some potatoes in the oven for baked potatoes. The only thing I have to get ready is the veggie. Very easy and yummy meal. Everyone I know loves these and cannot believe how easy and how few ingredients!

Provided by Chef Bailey 1

Categories     Pork

Time 1h

Yield 8 Breaded Pork Chops, 6-8 serving(s)

Number Of Ingredients 4

8 pork chops, however many you want
4 -6 eggs, enough to use for egg wash
4 cups cracker crumbs, enough to coat chops
2 -4 cups vegetable oil, whatever kind you like

Steps:

  • Preheat oven to 350°F.
  • Get a cookie sheet ready by covering with foil.
  • Whisk up eggs in dish, large enough to dip chops in to coat.
  • In separate dish add cracker crumbs, again dish large enough to put chops in to coat.
  • **NOTE: the finer the cracker crumbs are crushed to better they will stick to chops.**
  • Have frying pan ready with enough oil in it to come up half way on chops. Turn heat to medium. Get oil hot before you add chops!
  • Take a pork chop and coat in egg wash, then coat in cracker crumbs. Be sure to press cracker crumbs down on chop.
  • Add to oil. Fry on each side until golden brown.
  • Remove from oil and place on foiled cookie sheet
  • Continue with remaining pork chops.
  • When all pork chops are on cookie sheet; place in oven.
  • Bake at 350°F for approx 45 minutes.
  • I throw some potatoes in the oven at the same time.
  • Very easy dinner!

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