Best Easy Apple Snack Cake Recipes

Easy Apple Snack Cake image

Provided by DuChick

Categories Dessert

Time 1h15m

Yield 1 8

Number Of Ingredients 13

2 cups all-purpose flour
1 tablespoon baking powder
1 teaspoon ground cinnamon
1/2 teaspoon allspice
1/4 teaspoon ginger
1/4 teaspoon table salt
1 cup packed light brown sugar
8 tablespoons unsalted butter, softened (1 stick)
2 large eggs, at room temperature
1/2 cup applesauce
1 teaspoon grated lemon zest
2 granny smith apples, peeled, cored, and diced medium (2 cups)
1/2 cup raisins (optional)

Steps:

Adjust an oven rack to the middle position and heat the oven to 325 degrees. Lightly coat an 8-inch-square cake pan with vegetable oil spray.
Whisk the flour, baking powder, spices, and salt together in a large bowl and set aside.
Beat the brown sugar and butter together in a large bowl with an electric mixer on medium speed until light and fluffy, 3 to 6 minutes.
Beat in the eggs, one at a time, until incorporated, scraping down the bowl and beaters as needed.
Beat in the applesauce and lemon zest.
Whisk the flour mixture into the egg mixture until no streaks of flour remain.
Stir in the apples and raisins (if using).
Pour the batter into the prepared pan and smooth the top.
Bake until a toothpick inserted into the center of the cake comes out with a few crumbs attached, 1 hour to 1 hour and 15 minutes, rotating the pan halfway through baking.
Let the cake cool in the pan on a wire rack, about 2 hours, before serving.

Easy One-Bowl Apple Snack Brownie Cake image

Provided by Kittencalrecipezazz

Categories Dessert

Time 45m

Yield 9 serving(s)

Number Of Ingredients 11

1 1/2 cups flour
1/4 cup baking cocoa
1 teaspoon baking soda
1/2 teaspoon salt
1 cup water
1/4 cup vegetable oil or 1/4 cup canola oil
2 teaspoons lemon juice
1 teaspoon vanilla
2 small apples, peeled and chopped
1/2-3/4 cup sugar
1/2 teaspoon cinnamon (can use 1 teaspoon)

Steps:

Set oven to 350 degrees.
Grease a 8-in baking dish.
In a medium bowl, combine first four ingredients.
Combine water, oil, lemon juice and vanilla; add to dry ingredients, and stir, just until combined.
Toss apples with sugar and cinnamon; fold into batter.
Pour into greased baking pan.
Bake for 30-35 mins, or until cake tests done.

Nutrition Facts : Calories 192, Fat 6.6, SaturatedFat 1, Sodium 270.8, Carbohydrate 31.8, Fiber 2, Sugar 13.7, Protein 2.7