EASY AND QUICK CREAM CHEESE POTATOES
Quick and creamy potatoes that go with everything. No time to make a potato casserole or twice-baked potatoes? Your family will love this!
Provided by Valerie
Categories Side Dish Potato Side Dish Recipes Mashed Potato Recipes
Time 25m
Yield 6
Number Of Ingredients 6
Steps:
- Cook potatoes in a large saucepan of boiling water until tender, about 15 minutes. Drain well.
- Return potatoes to pan, and stir in the cream cheese, butter, and garlic salt. Use a fork to mash potatoes, leaving them fairly lumpy. Fold in green onions. Season with salt and pepper to taste.
Nutrition Facts : Calories 501.2 calories, Carbohydrate 79 g, Cholesterol 51.2 mg, Fat 17.3 g, Fiber 7.2 g, Protein 10.3 g, SaturatedFat 10.7 g, Sodium 306.1 mg, Sugar 4.2 g
EASY AND QUICK CREAM CHEESE POTATOES [31]
Yield 6 Servings
Number Of Ingredients 6
Steps:
- Cook potatoes in a large saucepan of boiling water until tender, about 15 minutes. Drain well. Return potatoes to pan, and stir in the cream cheese, butter, and garlic salt. Use a fork to mash potatoes, leaving them fairly lumpy. Fold in green onions. Season with salt and pepper to taste.
EASY AND QUICK CREAM CHEESE POTATOES
Categories Potato Cheese Leafy Green
Number Of Ingredients 6
Steps:
- Cook potatoes in a large saucepan of boiling water until tender, about 15 minutes. Drain well.
- Return potatoes to pan, and stir in the cream cheese, butter, and garlic salt. Use a fork to mash potatoes, leaving them fairly lumpy. Fold in green onions.
- Season with salt and pepper to taste.
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