Best Easy 15 Minute Crepes Recipe By Tasty Recipes

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BASIC CREPES



Basic Crepes image

Here is a simple but delicious crepe batter which can be made in minutes. It's made from ingredients that everyone has on hand.

Provided by JENNYC819

Categories     Breakfast and Brunch     Crepes     Sweet

Time 30m

Yield 4

Number Of Ingredients 6

1 cup all-purpose flour
2 eggs
½ cup milk
½ cup water
¼ teaspoon salt
2 tablespoons butter, melted

Steps:

  • In a large mixing bowl, whisk together the flour and the eggs. Gradually add in the milk and water, stirring to combine. Add the salt and butter; beat until smooth.
  • Heat a lightly oiled griddle or frying pan over medium high heat. Pour or scoop the batter onto the griddle, using approximately 1/4 cup for each crepe. Tilt the pan with a circular motion so that the batter coats the surface evenly.
  • Cook the crepe for about 2 minutes, until the bottom is light brown. Loosen with a spatula, turn and cook the other side. Serve hot.

Nutrition Facts : Calories 215.7 calories, Carbohydrate 25.5 g, Cholesterol 110.7 mg, Fat 9.2 g, Fiber 0.8 g, Protein 7.4 g, SaturatedFat 4.9 g, Sodium 235.3 mg, Sugar 1.7 g

CREPES RECIPE BY TASTY



Crepes Recipe by Tasty image

Here's what you need: milk, flour, eggs, vanilla extract, pam spray

Provided by Amelie Sarhan

Categories     Breakfast

Time 30m

Yield 4 servings

Number Of Ingredients 5

1 cup milk
1 cup flour
2 eggs
1 teaspoon vanilla extract
pam spray

Steps:

  • Mix flour with milk until just combined. Then, add eggs, one by one, whisking until smooth. If clumps remain, strain with a sieve.
  • Add ⅓ - ½ cup of mixture to a medium-size nonstick skillet on medium-high heat.
  • Once the top looks cooked and slightly dry, with a few bubbles, carefully flip, cooking the other side slowly.
  • Serve with desired toppings.

HOMEMADE CREPES RECIPE BY TASTY



Homemade Crepes Recipe by Tasty image

Here's what you need: milk, flour, egg, sugar, cream cheese, cream, banana, nutella

Provided by Amy Jepson

Categories     Bakery Goods

Time 30m

Yield 6 servings

Number Of Ingredients 8

1 ¼ cups milk
1 cup flour
1 egg
⅓ cup sugar
1 package cream cheese
2 tablespoons cream, or milk
banana, optional
nutella, optional

Steps:

  • Whisk the egg, then add milk. Once combined, stir in flour.
  • In another bowl, beat together cream cheese and sugar. Then, add cream to the cream cheese mixture and incorporate.
  • Cook crepes on medium heat for 3-5 minutes.
  • Stuff crepes with cream cheese mixture, Nutella, and chopped bananas.
  • Serve.

Nutrition Facts : Calories 301 calories, Carbohydrate 29 grams, Fat 17 grams, Fiber 0 grams, Protein 7 grams, Sugar 11 grams

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