DUTCH FUNNEL CAKE
Our youth group used to make these at fund raising yard sales. I am posting this recipe for family groups and one for large groups. Just like you get at the fair!
Provided by Dawnab
Categories Dessert
Time 20m
Yield 8 serving(s)
Number Of Ingredients 8
Steps:
- Beat eggs, add milk and beat again.
- Sift dry ingredients into a large bowl.
- add egg mixture and beat until smooth.
- Heat oil to 400 degrees.
- Pour 1/2 cup of batter into a funnel.
- let batter drizzle into hot oil starting at the center and expanding in a circular motion, criss-crossing with the last bit of batter.
- brown on both sides.
- drain on paper towels.
- sprinkle with powdered sugar.
Nutrition Facts : Calories 220.3, Fat 3.1, SaturatedFat 1.4, Cholesterol 52.2, Sodium 202, Carbohydrate 40.3, Fiber 1.1, Sugar 6.4, Protein 7.2
DUTCH FUNNEL CAKE FOR A GROUP
Our youth group used to make these at fairs for fundraisers, this batch will make about 25 funnel cakes
Provided by Dawnab
Categories Dessert
Time 1h10m
Yield 25 serving(s)
Number Of Ingredients 8
Steps:
- Beat eggs, add milk and vanilla and beat again.
- Sift dry ingredients into a large bowl.
- add egg mixture and beat until smooth.
- Heat oil to 400 degree.
- Pour 1/2 cup of batter into a funnel.
- let butter drizzle into hot oil starting at the center and expanding in a circular motion, crosscrossing with the last bit of batter.
- brown on both sides.
- drain on paper towels.
- sprinkle with powdwered sugar.
Nutrition Facts : Calories 176.6, Fat 3, SaturatedFat 1.3, Cholesterol 56.2, Sodium 359.3, Carbohydrate 29.8, Fiber 1, Sugar 0.3, Protein 6.5
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