Best Drömmar Traditional Swedish Dream Cookies Recipes

Drömmar - Traditional Swedish Dream Cookies image

Provided by Baby Kato

Categories Dessert

Time 55m

Yield 1 batch

Number Of Ingredients 6

Steps:

To make dream cookies: in a large mixing bowl with an electric mixer, beat sugar, butter and vanilla until light and fluffy.
Add the canola oil slowly while mixing with the mixer.
Mix flour and baking powder in separate bowl.
Stir in flour mixture by hand to form a smooth dough.
Place the dough in refrigerator for about 30 minutes.
Preheat oven to 300 F (150°C).
Roll dream cookie dough into 1-inch balls and place them 2 inches apart on a cookie sheet.
Bake for 20 minutes or until the dream cookies are lightly browned with cracks on the surface.
Note: Do not open the oven until cookies are done!

Swedish Dream Cookies (drommar) image

Yield Makes about 6 dozen

Number Of Ingredients 7

2 cups all-purpose flour
1/2 teaspoon salt
2 sticks (1 cup) unsalted butter, softened
1 1/4 cups sugar
1 teaspoon crushed ammonium carbonate (also called baker's ammonium)
1/2 teaspoon almond extract
1 1/2 cups sweetened flaked coconut

Steps:

Sift together flour and salt.
Beat together butter and sugar with an electric mixer until pale and fluffy. Beat in ammonium carbonate and almond extract until combined well. Mix in flour mixture at low speed just until blended, then stir in coconut. Form dough into a disk and chill, wrapped in plastic wrap, until firm, about 1 hour.
Preheat oven to 300°F.
Roll dough into 1-inch balls and arrange 1 inch apart on greased baking sheets.
Bake cookies in batches in upper third of oven until pale golden around edges, 18 to 22 minutes. Transfer cookies to a rack to cool.