Best Dreamsicle Cookies Recipes
ORANGE DREAMSICLE COOKIES
Love that creamy, dreamy orange and vanilla frozen treat? Fall in love with a cookie that tastes just like an orange dreamsicle. It all starts with a tender sugar cookie base flavored with orange and vanilla extract. White vanilla baking chips add sweet creaminess, and the orange tint is a fun touch that's easy to pull off with a little food coloring. So no matter the time of year, you can always surprise the kids with a treat that'll bring back the sweet days of summer!
Provided by By Betty Crocker Kitchens
Categories Dessert
Time 1h
Yield 36
Number Of Ingredients 8
Steps:
- Heat oven to 350°F. In a small bowl, whisk egg, food coloring, vanilla and orange extract. In large bowl, mix butter and sugar cookie mix until well blended. Then, mix in egg and food coloring mixture. Once soft dough has formed, stir in baking chips.
- On ungreased cookie sheets, drop dough with 1 1/2 tablespoon-size cookie scoop or by rounded tablespoonfuls about 2 inches apart.
- Bake 9 to 10 minutes or just until dough is set (do not overbake). Cool 1 minute; remove from cookie sheets to cooling racks. Cool completely.
Nutrition Facts : Calories 120, Carbohydrate 16 g, Cholesterol 10 mg, Fat 1, Fiber 0 g, Protein 1 g, SaturatedFat 3 g, ServingSize 1 Cookie, Sodium 70 mg, Sugar 12 g, TransFat 1/2 g
DREAMSICLE COOKIES
This is truly a different type of cookie. When mixed with a plate full of cookies at a luncheon, these disappeared first and my guests all went home with the recipe.
Provided by Nana RJ
Categories Drop Cookies
Time 1h
Yield 2 cookies, 12-14 serving(s)
Number Of Ingredients 8
Steps:
- Beat margarine, sugar and tang until well blended.
- Add egg and mix until thoroughly combined.
- Add dry ingredients and mix.
- Stir in vanilla chips.
- Drop by tablespoon full onto a greased cookie sheet.
- Bake at 375°F for 12 to 14 minutes.
DREAMSICLE COOKIES
Steps:
- Preheat oven to 300. Combine flour, baking soda and salt in a small bowl with a wire whisk - set aside. In a large bowl with mixer, combine sugars on medium speed. Add butter and mix low speed to break the butter into 1" chunks. Increase the speed and completely cream butter and the sugars. Add eggs, orange peel and vanilla; mix. Add dry ingredients and mix on low until the dough has formed with a light dusting of flour. Add white chocolate chips and finish mixing by hand. Drop the dough by the tablespoonful onto an ungreased baking sheet and bake at 300 for 18 minutes.
DREAMSICLE COOKIES
Fun lil Spring Time Cookie!!! Orange Creamsicle Flavored sugar cookie with white chocolate chips... Seen this made on a blog the other day, only they used a Betty Crocker sugar cookie mix and added 1c white chocolate chips, 1/2-1t orange extract and then 1t orange zest, which you could very easily do too. I just preferred to use my own simple sugar cookie recipe adding the extract, zest and chips. BTW leave out the orange extract, orange zest and white chocolate chips...and presto! Simple Sugar Cookies!!
Provided by Wendy Rusch @AmmaWendy
Categories Cookies
Number Of Ingredients 12
Steps:
- Preheat oven to 375. Cream together first 6 ingredients, sift together dry ingredients and gradually add to the creamed mixture until just mixed then stir in zest and chips.
- Roll into 1 1/2" balls, roll in sugar, place on ungreased cookie sheets, press with bottom of a glass to flatten slightly.
- Bake at 375 for 10 minutes.
DREAMSICLE COOKIES
Number Of Ingredients 12
Steps:
- 1. Preheat the oven to 375°F. 2. Place all of the jar ingredients in a medium-sized bowl, and stir until well combined. Set aside. 3. Place the butter, egg, and vanilla extract in a large bowl, and cream with an electric mixer set on low speed or with a fork. 4. Add the dry ingredients to the butter mixture, and mix with a spoon until well combined. 5. Drop the dough by heaping teaspoonfuls onto an ungreased baking sheet, spacing the cookies about 2 inches apart to allow for spreading. 6. Bake for 8 to 10 minutes, or until light brown in color. Allow to cool for 5 minutes on the baking sheet. Then transfer to wire racks and cool completely. 7. Serve immediately, or store in an airtight container for up to 2 weeks. CREATING THE JAR1. Wash and thoroughly dry a 1-quart wide-mouth canning jar.2. Layer the ingredients in the jar as shown below, pressing firmly with a flat-bottomed object, such as a tart tamper or the bottom of a narrow glass, after each addition. Make the layers as level as possible.TOP of the jar 1 1/2 cups vanilla chips 1/2 cup orange-flavored drink mix 3/4 cup sugar 1/2 tea spoon baking soda 1/2 teaspoon baking powder 1 3/4 cups all-purpose flourBOTTOM of the jar3. Secure the lid, and decorate as desired (see The Basics: 06-Creating the Jars DECORATING THE JAR). Attach the instructions for making the cookies found in the Gift Jar Tags chapter.From "The Mason Jar Cookie Cookbook." Copyright 2002 by Lonnette Parks. Used with permission of the publisher, Wiley Publishing, Inc. All Rights Reserved.
Nutrition Facts : Nutritional Facts Serves
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