Best Dobby Winkys Butterbeer Recipes

Wizarding World of Harry Potter Butterbeer image

Provided by Batmansgirl80

Categories Beverages

Time 5m

Yield 6-8 serving(s)

Number Of Ingredients 6

8 ounces whipping cream
2 tablespoons powdered sugar
2 tablespoons sugar
1 tablespoon butterscotch caramel sauce
1 pinch salt
6 (12 ounce) bottles cream soda

Steps:

Pour whipping cream into stand mixer bowl and start on medium speed. You can also use a traditional bowl and hand mixer.
Add the powdered sugar one tablespoon at a time followed by the sugar, and salt.
Once the ingredients are mixed in, increase the speed and whip to a slightly firm consistency. You don't want super stiff cream since this isn't for frosting.
Add the butterscotch caramel topping and continue beating to desired consistency. I try to go for something a little stiffer than Cool Whip but looser than frosting.
Spoon 1-2 teaspoons into a cold mug or glass. Pour the chilled cream soda into the glass stirring somewhat slowly with a spoon. You don't want make the two things one but stirring it will build a better head. Once the head starts to form pretty good, you can stop stirring.
Serve cold and enjoy.
Notes: You can put the unused cream into a plastic container and it will keep in the fridge for a few days. I have tested several brands of cream soda (IBC, Sprechers, Frostop) but the one that tastes the closest to what you will get at the Wizarding World of Harry Potter is definitely Boylan's Cream Soda. I use Mrs. Richardson's Butterscotch Caramel Topping and pink sea salt. I do know that the WWHP uses a non-dairy topping and I'm on the hunt for Rich's Whip Topping but no luck yet!

Nutrition Facts : Calories 340.3, Fat 14, SaturatedFat 8.7, Cholesterol 51.8, Sodium 93.1, Carbohydrate 55.7, Sugar 52.4, Protein 0.8

Dobby & Winky's Butterbeer image

Provided by Erin_1984

Categories Shakes

Time 7m

Yield 1 serving(s)

Number Of Ingredients 8

1 1/2 cups milk
2 teaspoons honey
1 tablespoon butter
1 teaspoon cinnamon
2 teaspoons sugar
2 teaspoons hot chocolate powder
1 teaspoon vanilla
1 ounce butterscotch schnapps, for the adult version or 1 ounce butterscotch syrup, for the kid friendly version

Steps:

Melt butter and honey together. Next add milk, sugar, vanilla,and butterscotch schnapps. Microwave or heat on stovetop until it reaches the desired temperature. Mix in hot chocolate powder and cinnamon. Enjoy!

Nutrition Facts : Calories 651.6, Fat 27.2, SaturatedFat 17, Cholesterol 82.3, Sodium 544.9, Carbohydrate 86.1, Fiber 3.3, Sugar 60.9, Protein 16