DINNER HOME FRIES
Serve these flavorful potatoes alongside roast chicken or grilled steak.
Provided by Martha Stewart
Categories Food & Cooking Appetizers Finger Food Recipes
Time 35m
Number Of Ingredients 5
Steps:
- In a large nonstick skillet, heat 3 tablespoons olive oil over medium-high heat. Add 1 1/2 pounds potatoes, scrubbed and cut into 3/4-inch pieces, 1/2 teaspoon salt, and 1/4 teaspoon pepper. Toss to coat; cover, and cook 5 minutes.
- Add another tablespoon olive oil; stir in 1 onion, chopped into 1/2-inch pieces (about 1 1/2 cups). Reduce heat to medium; cook, covered, 5 minutes.
- Uncover; cook, stirring frequently, until potatoes and onions are browned, about 15 minutes. Toss with another 1/4 teaspoon salt, and serve.
DINNER HOME FRIES
Make and share this Dinner Home Fries recipe from Food.com.
Provided by missalexandrah
Categories Potato
Time 45m
Yield 4 serving(s)
Number Of Ingredients 5
Steps:
- In large nonstick skillet, heat 3 tbsp olive oil over medium-high heat.
- Add 1 1/2 lbs potatoes, cut into 3/4 inch pieces, 1/2 tsp salt and 1/2 tsp pepper.
- Toss to coat; cover and cook 5 minutes.
- Add another tbsp olive oil; stir in chopped onion.
- Reduce heat to medium; cook covered 5 minutes.
- Uncover and cook, stirring frequently until potatoes and onions are browned, about 15 minutes.
- Toss with another 1/2 tsp salt and serve.
Nutrition Facts : Calories 262.6, Fat 13.7, SaturatedFat 1.9, Sodium 592.8, Carbohydrate 32.7, Fiber 4.2, Sugar 2.5, Protein 3.7
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