Best Deluxe Pecan Pie Recipes
DELUXE PECAN PIE
This pecan pie recipe is made deluxe with the addition of whipped cream and brandy. Omit the brandy, if desired.
Provided by Peanut
Categories Desserts Pies Pecan Pie Recipes
Time 1h
Yield 12
Number Of Ingredients 11
Steps:
- Preheat oven to 375 degrees F (190 degrees C).
- In a small bowl, mix together the eggs, sugar, butter, corn syrup, whipped cream, brandy, vanilla and salt.
- Stir in chopped pecans and pour into pie shell.
- Arrange pecan halves on top and bake for 40 to 45 minutes. Remove from oven, cool and serve.
Nutrition Facts : Calories 336.3 calories, Carbohydrate 36.2 g, Cholesterol 61.9 mg, Fat 17.7 g, Fiber 1.1 g, Protein 3.4 g, SaturatedFat 4.4 g, Sodium 237.4 mg, Sugar 20.9 g
DELUXE PECAN PIE
Make and share this Deluxe Pecan Pie recipe from Food.com.
Provided by Charlotte J
Categories Pie
Time 45m
Yield 10-12 serving(s)
Number Of Ingredients 10
Steps:
- In small mixer bowl beat eggs, sugar, salt, butter, syrup and cream.
- Stir in vanilla, brandy and pecans.
- Pour into pastry shell.
- Bake in 375 degree oven 40-50 minutes or until filling is set.
- Cool.
Nutrition Facts : Calories 376.6, Fat 21.3, SaturatedFat 6.8, Cholesterol 85.9, Sodium 277.1, Carbohydrate 42.8, Fiber 1.6, Sugar 25, Protein 4.2
DELUXE PECAN PIE
Steps:
- Heat oven to 375. Prepare pastry for 9-inch One-crust Pie as directed on package except-stir in chopped nuts before adding watter. In small mixer bowl, beat eggs, sugar, salt, butter, syrup, and cream. Stir in vanilla, brandy and pecans. Pour into pastry-lined pie pan. Bake 40-50 minutes or until filling is set and pastry is golden brown. Cool.
DELUXE PECAN PIE
Steps:
- In large bowl, beat eggs slightly, then stir in next 4 ingredients until well blended. Stir in pecans.
- Pour into pie crust.
- Bake in 350 degrees F oven for 50-55 minutes (or depends on your oven temperature), or until knife inserted halfway between center comes out clean. Cool. Add Cool Whip topping if desired.
Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g
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