Best Deep South Tomato Casserole Recipes

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CHEESY TOMATO CASSEROLE



Cheesy Tomato Casserole image

Make and share this Cheesy Tomato Casserole recipe from Food.com.

Provided by KathyP53

Categories     Lunch/Snacks

Time 45m

Yield 4-6 serving(s)

Number Of Ingredients 7

1 (35 ounce) can whole tomatoes, drained and chopped
1/2 cup Ritz cracker (about 15 crackers)
1/2 cup shredded sharp cheddar cheese
1 tablespoon butter, melted
1 large egg, well beaten
1/2 teaspoon salt
1/4 teaspoon paprika

Steps:

  • Stir together all ingredients. Spoon mixture into a lightly greased 8" square baking dish.
  • Bake at 325 degrees for 30 minutes or until golden.

DEEP SOUTH TOMATO CASSEROLE!



Deep South Tomato Casserole! image

Make and share this Deep South Tomato Casserole! recipe from Food.com.

Provided by Koechin Chef

Categories     Vegetable

Time 50m

Yield 6-8 serving(s)

Number Of Ingredients 11

1 (28 ounce) can diced tomatoes, undrained
1/2 cup green onion, sliced
1/2 green pepper, diced
2 garlic cloves, minced
1 1/4 cups Stove Top stuffing mix, see note
2 tablespoons flat leaf parsley, minced
1 1/2 teaspoons celery salt
1 tablespoon Worcestershire sauce
1/4 teaspoon Tabasco sauce
1 cup dark brown sugar
1 cup sharp cheddar cheese, shredded

Steps:

  • Preheat oven to 350°F.
  • Combine all ingredients and stir well.
  • Pour into 9x9 greased casserole dish.
  • Bake 35-40 minutes until nice and bubbly.
  • Can be prepared ahead of time, covered and refrigerated until baking time. It will take about 10 extra minutes to bake.
  • *** Note about the* Stove Top! It is: 1-1/4 c any flavor.

Nutrition Facts : Calories 257, Fat 6.5, SaturatedFat 4, Cholesterol 19.8, Sodium 449.9, Carbohydrate 46.3, Fiber 2.3, Sugar 41, Protein 6.1

TOMATO CASSEROLE



Tomato Casserole image

Fresh tomatoes star in this delicious casserole from Debbie Campbell of Peterborough, Ontario. "This is a great side dish, very simple and fast," she says. "It's especially tasty when tomatoes are from the garden or, in my case, when I get a basket from the farmers' market."

Provided by Taste of Home

Categories     Side Dishes

Time 40m

Yield 6 servings.

Number Of Ingredients 8

6 medium tomatoes, chopped
1 small onion, chopped
2 teaspoons sugar
1/4 teaspoon salt
1/8 teaspoon pepper
1/2 cup dry bread crumbs
1/2 cup grated Parmesan cheese
1 tablespoon butter, melted

Steps:

  • In a large bowl, combine the tomatoes, onion, sugar, salt and pepper. Transfer to a 2-qt. baking dish coated with cooking spray. Combine the bread crumbs, cheese and butter; sprinkle over tomato mixture. , Bake, uncovered, at 350° for 25-30 minutes or until golden brown.

Nutrition Facts : Calories 129 calories, Fat 5g fat (3g saturated fat), Cholesterol 10mg cholesterol, Sodium 334mg sodium, Carbohydrate 17g carbohydrate (7g sugars, Fiber 2g fiber), Protein 6g protein. Diabetic Exchanges

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