Best Decadent Pineapple Fluff Recipes

PINEAPPLE FLUFF

Pineapple Fluff image

Creamy tropical Pineapple Fluff whips up in minutes to create a dreamy cool pineapple dessert that's sweet, tart, fluffy, and creamy in every bite.

Provided by Michelle

Categories Dessert

Number Of Ingredients 6

Ingredients

1 can crushed pineapple ((20 ounces))
1 box vanilla instant pudding ((3.4 ounces))
1 container whipped topping ((8 ounces))
1½ cups mini marshmallows
½ cup crushed pecans
¼ cup maraschino cherries (halved and patted dry)

Steps:

In a large mixing bowl, combine pineapple and pudding mix. Stir to combine, and set aside for 5 minutes to set.
Once set, fold in whipped topping, marshmallows, pecans, and cherries.
Cover and refrigerate for 1-2 hours, or until chilled.

Nutrition Facts : ServingSize 1 serving, Calories 161 kcal, Carbohydrate 27 g, Protein 1 g, Fat 6 g, SaturatedFat 2 g, Cholesterol 1 mg, Sodium 70 mg, Fiber 1 g, Sugar 23 g

EASY PINEAPPLE FLUFF

Easy Pineapple Fluff image

A quick, refreshing dessert as made. Or, you customize with different flavors of gelatin or additional ingredients such as mini marshmallows, coconut, or mandarin orange segments.

Provided by Jill Saric

Categories Pineapple Desserts

Time 2h10m

Yield 6

Number Of Ingredients 4

Ingredients

12 ounces low-fat small curd cottage cheese
½ (.6 ounce) package sugar-free lime-flavored gelatin (such as Jell-O®)
24 ounces crushed pineapple, well drained
1 (8 ounce) container frozen whipped topping, thawed

Steps:

Combine cottage cheese and gelatin in a bowl and stir until well combined. Add drained pineapple and mix well. Fold in thawed whipped topping.
Cover and refrigerate until set, 2 to 3 hours.

Nutrition Facts : Calories 233.4 calories, Carbohydrate 26.7 g, Cholesterol 4.5 mg, Fat 10.1 g, Fiber 1 g, Protein 9 g, SaturatedFat 8.8 g, Sodium 296.5 mg

DECADENT PINEAPPLE FLUFF

Decadent Pineapple Fluff image

This fluff tastes more like a dessert than a boring old side dish. Cream cheese gives it a rich taste and your guests will be kept guessing the secret ingredient that gives it a candy like crunch. I am always getting compliments on this!

Provided by Amykins

Categories Pineapple

Time 17m

Yield 10 serving(s)

Number Of Ingredients 7

Ingredients

8 ounces cream cheese
1/2 cup powdered sugar
1 (20 ounce) can crushed pineapple, drained
1 (12 ounce) container Cool Whip
1 cup crushed pretzel
1/2 cup sugar
1/2 cup butter

Steps:

Mix crushed pretzels and sugar in a square cake pan.
Slice butter into patties and place on top of mixture.
Bake at 450 for 7 minutes, stirring once.
While that is baking, combine cream cheese and sugar until blended.
Add pineapple and cool whip (you may not want use all of the cool whip-it's just your personal preference).
Add pretzel mix JUST before serving.

Nutrition Facts : Calories 451, Fat 26.4, SaturatedFat 18.3, Cholesterol 49.4, Sodium 449.4, Carbohydrate 51.4, Fiber 1.1, Sugar 32.6, Protein 4.8