Best Curried Turkey Wraps Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

SMOKED TURKEY WRAPS WITH MANGO AND CURRIED MAYONNAISE



Smoked Turkey Wraps with Mango and Curried Mayonnaise image

Categories     Sandwich     Fruit     turkey     No-Cook     Picnic     Low Fat     Quick & Easy     Lunch     Mayonnaise     Mango     Curry     Avocado     Cucumber     Summer     Healthy     Bon Appétit     Dairy Free     Peanut Free     Tree Nut Free     Soy Free     Kosher

Yield Makes 4 servings

Number Of Ingredients 12

Curried mayonnaise
2 teaspoons curry powder
1/2 cup light mayonnaise
2 teaspoons fresh lemon juice
Sandwiches
2 lavash wraps, each cut in half crosswise to make four 12x12-inch squares
8 ounces thinly sliced smoked turkey
4 cups thinly sliced romaine lettuce
2 cups thinly sliced seeded peeled English hothouse cucumber
1 ripe mango, peeled, pitted, chopped (about 1 cup)
1/2 cup fresh cilantro leaves
1/2 ripe avocado, peeled, pitted, thinly sliced

Steps:

  • For curried mayonnaise:
  • Stir curry powder in heavy small skillet over medium-low heat until fragrant, about 2 minutes. Transfer curry powder to small bowl. Stir in mayonnaise and lemon juice. Season with salt and pepper.
  • For sandwiches:
  • Place 1 lavash square on work surface. Spread lavash with 2 tablespoons curried mayonnaise. Place 1/4 of turkey in center of lavash. Top turkey with 1 cup lettuce, 1/2 cup cucumber, 1/4 of mango, and 1/4 of cilantro. Top with 1/4 of avocado slices. Fold in short sides of lavash, then roll up like burrito, enclosing filling completely. Repeat process for remaining 3 wraps. (Can be made 4 hours ahead. Wrap tightly with plastic wrap; keep refrigerated.) Cut wraps in half crosswise.

CURRIED TURKEY SALAD WRAPS WITH CRANBERRY CHUTNEY



CURRIED TURKEY SALAD WRAPS WITH CRANBERRY CHUTNEY image

Categories     Sandwich     turkey     No-Cook     Thanksgiving     Lunch

Yield 4 people

Number Of Ingredients 14

Chutney:
1/2 jalapeno, seeded & minced
1 tbl. red onion, minced
1/2 tsp. salt, divided
1 tsp. fresh lime juice
1/4 cup leftover cranberry sauce
Salad:
1/2 cup mayonnaise
1/2 tsp. curry powder
1 celery stalk, minced
1/4 cup scallion, minced
1/4 cup cashews, chopped
1 1/2 cups leftover turkey, diced
4 flour tortillas (8-10 inch)

Steps:

  • Make the chutney by combining the jalapeno, red onion, 1/4 tsp. salt, lime juice & cranberry sauce in a small bowl. Set aside. Make salad by combining the remaining salt, mayonnaise, curry powder, celery, scallion, cashews & turkey in a large bowl. Stir until well combined. To assemble, spread 1/4 of the cranberry chutney over each tortilla, top with 1/4 of the curried turkey salad, and roll into a wrap, like a burrito.

CURRIED TURKEY WRAPS



Curried Turkey Wraps image

Make and share this Curried Turkey Wraps recipe from Food.com.

Provided by Noo8820

Categories     Lunch/Snacks

Time 10m

Yield 4 wraps, 2 serving(s)

Number Of Ingredients 10

300 g cooked turkey, shredded
3 tablespoons mayonnaise
3 tablespoons creme fraiche
2 teaspoons curry powder
1 apple, finely diced
1 lemon, juice of
4 flour tortillas
lettuce (optional)
cherry tomatoes (optional)
coriander (optional)

Steps:

  • Mix the turkey or chicken with the mayo, crème fraiche, curry powder and apple. Add a squeeze of lemon juice.
  • Divide the mixture between the four tortillas (you may find it easier to warm them first), top with the optional extras if you wish, then wrap up.

Nutrition Facts : Calories 664.9, Fat 28.3, SaturatedFat 9.7, Cholesterol 150.6, Sodium 654.1, Carbohydrate 52.1, Fiber 4.8, Sugar 12.7, Protein 50.2

CURRIED TURKEY LETTUCE WRAPS



Curried turkey lettuce wraps image

A 5-minute filler to keep you going until dinner. This low-fat lettuce cup with a touch of spice is a super simple snack that has all the flavours of Coronation chicken

Provided by Good Food team

Categories     Snack

Time 5m

Number Of Ingredients 8

100g natural yogurt
1 tsp curry powder
1 tsp tomato purée
2 tbsp raisins
100g cooked skinless turkey or chicken breast meat
8 Little Gem lettuces leaves
2 tsp sunflower seeds
coriander leaves

Steps:

  • Mix the natural yogurt with the curry powder, tomato purée and raisins. Stir in the cooked turkey or chicken, then spoon onto the lettuce leaves. Scatter over the sunflower seeds and the coriander leaves.

Nutrition Facts : Calories 235 calories, Fat 5 grams fat, SaturatedFat 2 grams saturated fat, Carbohydrate 25 grams carbohydrates, Sugar 24 grams sugar, Fiber 2 grams fiber, Protein 22 grams protein, Sodium 0.2 milligram of sodium

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #15-minutes-or-less     #time-to-make     #course     #main-ingredient     #cuisine     #preparation     #occasion     #north-american     #south-west-pacific     #for-1-or-2     #lunch     #snacks     #poultry     #easy     #european     #beginner-cook     #kid-friendly     #picnic     #chicken     #turkey     #dietary     #sandwiches     #brown-bag     #inexpensive     #toddler-friendly     #meat     #taste-mood     #savory     #to-go     #number-of-servings     #3-steps-or-less

Related Topics