Best Cucumber Horseradish Bites Recipes

Smoked Salmon, Cucumber and Radish Bites image

Provided by Food Network Kitchen

Time 20m

Yield 24 rounds

Number Of Ingredients 8

3 ounces cream cheese, at room temperature
2 tablespoons heavy cream
2 tablespoons grainy mustard
2 ounces smoked salmon, diced
2 tablespoons minced red onion
1 English cucumber
6 large radishes, thinly sliced
Dill sprigs, for garnish

Steps:

Beat the cream cheese, heavy cream and mustard in a medium bowl with an electric mixer until fluffy. Combine the salmon and onions in a small bowl.
Cut the cucumber crosswise into 1/3-inch rounds. Scoop 1/2 teaspoon cream cheese mixture onto each radish slice and place it on a piece of cucumber, cream cheese-side down, pressing lightly. Top with a small sprig of dill, followed by 1/2 teaspoon salmon mixture.

Cucumber Cups With Horseradish image

Provided by Lorrie in Montreal

Categories Vegetable

Time 10m

Yield 9 serving(s)

Number Of Ingredients 5

2 ounces reduced-fat cream cheese, at room temperature (Neufchatel)
2 tablespoons light mayonnaise
1 tablespoon drained prepared horseradish
1 (12 ounce) peeled cucumbers, preferably seedless
18 sprigs fresh parsley or 18 sprigs fresh dill

Steps:

Combine the cream cheese, mayonnaise, and horseradish; chill at least 30 minutes.
Score the cucumber lengthwise with the tines of a fork.
Cut the cucumber crosswise into 1/2-inch slices, making 18.
Using a melon baller or 1/2 teaspoon measuring spoon, scoop out a small hollow on the straight side.
Do not cut all the way through.
Transfer the cream cheese mixture to a pastry bag fitted with a fluted tip. Pipe the cheese mixture into the cucumber cups.
(Use a small spoon if a pastry bag is not available.)
Garnish the tops of the cups with parsley or dill sprigs.

Nutrition Facts : Calories 32.9, Fat 2.3, SaturatedFat 0.9, Cholesterol 4.7, Sodium 52.3, Carbohydrate 2.4, Fiber 0.3, Sugar 0.9, Protein 1