Best Crunchy Vanilla Almond French Toast With Fancy Fruit Topping Sweet N Smoky Bacon Recipes
CRUNCHY VANILLA-ALMOND FRENCH TOAST
i haven't made this yet,i saw it on 30 minute meals and it looked really good. she also topped it with fresh fruit and and orange liqueur i've left that out ot the recipe but you can try it if you like.
Provided by LeahG
Categories Breads
Time 37m
Yield 6 serving(s)
Number Of Ingredients 10
Steps:
- Pre heat oven to 350.
- In a shallow dish, beat together with a wire whisk: eggs, half-and-half, vanilla, salt, nutmeg, cinnamon.
- In a second shallow dish combine flakes and nuts.
- Add 2 tablespoons butter to warm skillet.
- Place a cookie sheet lined with foil (for easy clean-up) near the stove.
- Coat 4 to 6 slices of bread in egg, depending on the size of your skillet, then coat bread in cornflakes and nuts.
- Cook slices 2 minutes on each side and transfer toast to cookie sheet.
- Repeat with remaining slices and transfer toast to oven.
- Bake 10 minutes.
Nutrition Facts : Calories 546.6, Fat 27.8, SaturatedFat 11.5, Cholesterol 358.1, Sodium 711.3, Carbohydrate 55.1, Fiber 3.5, Sugar 4.1, Protein 19.9
ALMOND FRENCH TOAST
This French toast is perfect for Mother's Day! It is a nice twist to the traditional breakfast dish, and makes a nice addition to any brunch. I hope that you enjoy this recipe. Serve with fresh fruit, fruit preserves, or warm maple syrup.
Provided by ISSA
Categories Breakfast and Brunch French Toast Recipes
Time 1h50m
Yield 6
Number Of Ingredients 12
Steps:
- Place almonds in a small saucepan over low heat. Tossing frequently, toast until lightly browned, 5 to 10 minutes. Remove from heat, and set aside.
- In a large bowl, whisk together eggs, milk, flour, salt, baking powder, almond extract and vanilla extract. Soak bread slices in the mixture until saturated. Place slices in a shallow pan. Refrigerate slices approximately 1 hour.
- Heat canola oil and butter in a large skillet over medium heat. One at a time, press one side of soaked bread slices in the almonds to coat. Fry bread slices on both sides until golden brown. Dust with confectioner's sugar before serving,
Nutrition Facts : Calories 525.4 calories, Carbohydrate 49.4 g, Cholesterol 111.5 mg, Fat 29.4 g, Fiber 4.6 g, Protein 18.2 g, SaturatedFat 6.7 g, Sodium 674.8 mg, Sugar 5.1 g
VANILLA-ALMOND SPICED FRENCH TOAST
A must for those who like their French toast sweet and super flavorful!
Provided by alaskan_blue
Categories 100+ Breakfast and Brunch Recipes French Toast Recipes
Time 20m
Yield 4
Number Of Ingredients 9
Steps:
- Mix whole milk and brown sugar in a large bowl.
- Beat eggs, vanilla extract, almond extract, cinnamon, nutmeg, and allspice together in a separate bowl until the eggs are well beaten; add to the milk mixture and stir to dissolve the brown sugar.
- Heat a non-stick skillet or griddle over medium-low heat.
- Set one slice of Texas toast into the milk mixture; let soak until moistened, about 10 seconds per side.
- Cook the dipped toast in the preheated skillet until bottom is golden brown, 3 to 5 minutes; flip toast and continue to cook until the other side is browned, 3 to 5 minutes more. Repeat dipping and cooking with remaining bread slices.
Nutrition Facts : Calories 336.6 calories, Carbohydrate 43.4 g, Cholesterol 198.2 mg, Fat 11 g, Fiber 1.6 g, Protein 14.8 g, SaturatedFat 4.3 g, Sodium 529.5 mg, Sugar 15.3 g
VANILLA FRENCH TOAST
Vanilla transforms simple French toast into delicious French toast!
Provided by Food Network
Time 10m
Yield 3 servings
Number Of Ingredients 7
Steps:
- Whisk eggs, milk, sugar, vanilla and cinnamon in a medium bowl. Melt butter in skillet over medium-high heat. Dip bread slices in egg mixture and brown each side in skillet. Serve with maple syrup.
- ©2012 ACH Food Companies, Inc. Spice Islands is a registered trademark of ACH Food Companies, Inc.
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