Best Crunchy Green Bean Casserole Recipes

CRUNCHY GREEN BEAN CASSEROLE

Crunchy Green Bean Casserole image

This is my own variation to the old tried and true string bean casserole. My family has loved this for years, and now my daughter makes it for her family.

Provided by Becky Twitchell

Categories Side Dish Casseroles Green Bean Casserole Recipes

Yield 6

Number Of Ingredients 7

Ingredients

4 slices bacon
1 (10.75 ounce) can condensed cream of mushroom soup
1 (8 ounce) can water chestnuts, drained and chopped
¾ cup milk
2 (15 ounce) cans green beans, drained
ground black pepper to taste
1 ⅓ cups French-fried onions

Steps:

Preheat oven to 350 degrees F (175 degrees C).
Place bacon in a large, deep skillet. Cook over medium high heat until evenly brown. Drain, crumble and set aside.
In a 1-1/2 quart casserole dish, mix together the bacon, soup, water chestnuts, milk, green beans and pinch of black pepper.
Bake for 30 minutes or until heated through.
Stir and top with French fried onions. Bake for 5 additional minutes or until onions are golden brown.

Nutrition Facts : Calories 506 calories, Carbohydrate 35.6 g, Cholesterol 15.1 mg, Fat 36.9 g, Fiber 3.3 g, Protein 5.5 g, SaturatedFat 11 g, Sodium 1322.2 mg, Sugar 5.4 g

CRUNCHY GREEN BEAN CASSEROLE

Crunchy Green Bean Casserole image

Enjoy our classic Crunchy Green Bean Casserole at your next holiday. Crunchy Green Bean Casserole is a cheesy holiday staple that's delicious any day of the year-so don't wait to put it in your oven!

Provided by My Food and Family

Categories Recipes Using Soup

Time 40m

Yield 10 servings, 1/2 cup each

Number Of Ingredients 5

Ingredients

1 can (2.8 oz.) french-fried onions, divided
3 pkg. (9 oz. each) frozen French-cut green beans, thawed, drained
1 can (10-3/4 oz.) condensed cream of mushroom soup
1 cup CHEEZ WHIZ Cheese Dip
1/8 tsp. pepper

Steps:

Heat oven to 350°F.
Reserve half the onions for later use. Mix remaining onions with remaining ingredients until blended.
Spoon into 1-1/2-qt. casserole sprayed with cooking spray.
Bake 35 min., topping with reserved onions for the last 5 min.

Nutrition Facts : Calories 180, Fat 11 g, SaturatedFat 2.5 g, TransFat 0 g, Cholesterol 5 mg, Sodium 630 mg, Carbohydrate 14 g, Fiber 2 g, Sugar 4 g, Protein 5 g

CRUNCHY GREEN BEAN CASSEROLE

Crunchy Green Bean Casserole image

Make and share this Crunchy Green Bean Casserole recipe from Food.com.

Provided by Salt Lake Meal Swap

Categories Vegetable

Time 1h

Yield 6 serving(s)

Number Of Ingredients 7

Ingredients

4 slices bacon
1 (10 3/4 ounce) can condensed cream of mushroom soup
1 (8 ounce) can water chestnuts, drained and chopped
3/4 cup milk
2 (15 ounce) cans green beans, drained
ground black pepper, to taste
1 (6 ounce) can French's French fried onions, about 1 1/2 cup

Steps:

# Preheat oven to 350 degrees F (175 degrees C).
# Place bacon in a large, deep skillet. Cook over medium high heat until evenly brown. Drain, crumble and set aside.
# In a 1-1/2 quart casserole dish, mix together the bacon, soup, water chestnuts, milk, green beans and pinch of black pepper.
# Bake for 30 minutes or until heated through.
# Stir and top with French fried onions. Bake for 5 additional minutes or until onions are golden brown.

Nutrition Facts : Calories 212.5, Fat 11.1, SaturatedFat 3.7, Cholesterol 14.6, Sodium 482.4, Carbohydrate 24.1, Fiber 6, Sugar 4.5, Protein 6.7

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