Best Crockpot Cuban Pork Tenderloin Recipes

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CROCKPOT CUBAN PORK TENDERLOIN



Crockpot Cuban Pork Tenderloin image

I wanted a WW (weight watchers) friendly pork recipe so I went for tenderloin. This comes out to 6 blue points for a 3 oz serving.

Provided by Pamela Rappaport

Categories     Pork

Time 4h5m

Number Of Ingredients 8

1 pork tenderloin, around 1 lb
2 clove garlic, crushed
1/2 onion, sliced
1 c sour orange juice (in ethnic aisle, latin)
3 key limes, halved (throw them in this way)
1 tsp dried oregano
1/2 tsp cumin
salt and pepper

Steps:

  • 1. Place everything in a crock pot. Cook on high 4 hours or low 7 hours. Should be fork tender when done.

CROCKPOT CUBAN PORK TENDERLOIN



Crockpot Cuban Pork Tenderloin image

This is so good. Pork is tender and the gravy is sumptuous.

Provided by barbara lentz @blentz8

Categories     Pork

Number Of Ingredients 12

1 pound(s) pork tenderloin
1 cup(s) orange juice
1/4 cup(s) lemon juice
1 medium onion sliced
5 clove(s) garlic minced
1/2 cup(s) chicken broth
1/4 cup(s) white wine
GRAVY
2 cup(s) broth from crockpot
2 tablespoon(s) butter
3 tablespoon(s) flour
1/4 cup(s) chopped cilantro

Steps:

  • Place first 7 ingredients in crockpot and cook on low 6 hours.
  • Remove pork to cutting board.
  • Melt the butter in pan and add the flour. Whisk in 2 cups of broth from crockpot. Cook until thickened. Stir in cilantro. Serve over pork.

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