Best Crock Pot Spanish Hearty Rice With Beef Recipes

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CROCK POT SPANISH RICE



Crock Pot Spanish Rice image

Fantastic Crock Pot Spanish Rice recipe from Gooseberry Patch's Slow Cooker Fall Favorites.

Provided by Aunt Lou

Number Of Ingredients 9

1 Cup Long Cooking Rice (Long Grain- uncooked)
1 Cup Water
1 Onion (chopped)
1 Green Bell Pepper (chopped)
1 Clove Garlic (minced, or 1/4 tsp Freeze Dried Garlic)
1 tsp Chili Powder
1 tsp Ground Cumin
1/2 tsp Salt
14.75 oz Can Diced Tomatoes with Lime Juice and Cilantro

Steps:

  • Combine everything in a greased slow cooker except the Red Gold tomatoes and mix well.
  • Add tomatoes over rice.
  • Cover and cook on low for 1-3 hours.

SLOW-COOKER SPANISH RICE



Slow-Cooker Spanish Rice image

Here's an economical dish with authentic Tex-Mex taste. Even the little ones will go for this Spanish rice. -Sharon Tipton, Casselberry, Florida

Provided by Taste of Home

Categories     Dinner

Time 4h30m

Yield 8 servings.

Number Of Ingredients 15

1-1/2 pounds ground beef
2 medium onions, chopped
1 medium green pepper, chopped
1 celery rib, chopped
2 garlic cloves, minced
1-1/2 cups uncooked converted rice (not instant)
1 can (28 ounces) diced tomatoes, drained
1 can (6 ounces) tomato paste
1 teaspoon salt
1 teaspoon sugar
1 teaspoon chili powder
Dash pepper
1-1/2 cups water
1 can (2-1/4 ounces) sliced ripe olives, drained
1/2 cup shredded cheddar cheese

Steps:

  • In a large skillet over medium-high heat, cook beef, onions, pepper and celery 7-8 minutes or until no longer pink, breaking into crumbles. Add garlic; cook 1 minute longer. Drain and transfer meat mixture to a 4- or 5-qt. slow cooker. Add next eight ingredients., Cook, covered, on low until rice and vegetables are tender, 4-5 hours, stirring once. Top with olives and cheese before serving.

Nutrition Facts : Calories 378 calories, Fat 13g fat (5g saturated fat), Cholesterol 60mg cholesterol, Sodium 632mg sodium, Carbohydrate 42g carbohydrate (7g sugars, Fiber 3g fiber), Protein 22g protein.

EASY SLOW COOKER SPANISH RICE



Easy Slow Cooker Spanish Rice image

I'm constantly asked to make this tasty dish and why not? It is a hearty meal in itself, perfect for game day or when you don't want to spend all day in the kitchen. I will usually serve it with cheesy homemade garlic bread.

Provided by swtjenna

Categories     Side Dish     Rice Side Dish Recipes     Spanish Rice Recipes

Time 3h15m

Yield 8

Number Of Ingredients 11

2 pounds ground beef
1 (28 ounce) can whole peeled tomatoes
2 (8 ounce) cans tomato sauce
2 green bell peppers, chopped
1 cup water
2 yellow onions, chopped
1 cup converted raw rice
2 tablespoons Worcestershire sauce
2 tablespoons chili powder
½ teaspoon hot sauce, or to taste
1 cup shredded Cheddar cheese, or to taste

Steps:

  • Heat a large skillet over medium-high heat. Cook and stir beef in the hot skillet until lightly browned and crumbly, 5 to 7 minutes. Drain and discard fat.
  • Transfer beef to a slow cooker. Add tomatoes, tomato sauce, green bell peppers, water, onions, rice, Worcestershire sauce, chili powder, and hot sauce. Cook on High until rice is tender, about 3 hours. Serve in bowls and top with Cheddar cheese.

Nutrition Facts : Calories 403.1 calories, Carbohydrate 31.5 g, Cholesterol 85.8 mg, Fat 19.1 g, Fiber 3.7 g, Protein 26.6 g, SaturatedFat 8.5 g, Sodium 660.1 mg, Sugar 7.1 g

SLOW COOKER SPANISH RICE



Slow Cooker Spanish Rice image

Easy, quick Spanish rice in a slow cooker.

Provided by CHILLIE72

Categories     Side Dish     Rice Side Dish Recipes     Spanish Rice Recipes

Time 6h25m

Yield 6

Number Of Ingredients 10

2 pounds ground beef or chuck
1 (28 ounce) can whole peeled tomatoes
2 green bell peppers, chopped
1 cup water
1 (8 ounce) can tomato sauce
2 onions, chopped
1 cup uncooked converted rice
2 ½ teaspoons salt
2 ½ teaspoons chili powder
2 teaspoons Worcestershire sauce

Steps:

  • Place ground beef in a large skillet. Cook and stir over medium-high heat until browned and crumbly, 5 to 7 minutes. Drain and discard grease. Transfer beef to a slow cooker.
  • Combine tomatoes, green pepper, water, tomato sauce, onions, rice, salt, chili powder, and Worcestershire sauce in the slow cooker. Stir thoroughly. Cover and cook on Low until rice is tender, 6 to 8 hours.

Nutrition Facts : Calories 399 calories, Carbohydrate 38.1 g, Cholesterol 68.6 mg, Fat 17.7 g, Fiber 3.9 g, Protein 22.1 g, SaturatedFat 6.9 g, Sodium 1428.7 mg, Sugar 7.4 g

CROCK POT BEEFY SPANISH RICE



Crock Pot Beefy Spanish Rice image

Found on the Web in response to the question, "Can rice be cooked in the crock pot?" I have not (yet) tried this myself.

Provided by Lennie

Categories     One Dish Meal

Time 8h15m

Yield 6 serving(s)

Number Of Ingredients 10

2 lbs lean ground beef
2 medium onions, chopped
2 green bell peppers, chopped
2 (14 1/2 ounce) cans tomatoes
1 (8 ounce) can tomato sauce
1 cup water
1 tablespoon chili powder
1 teaspoon salt
2 teaspoons Worcestershire sauce
1 cup long grain rice

Steps:

  • Brown beef in a skillet and drain off fat; place beef in crock pot.
  • Add remaining ingredients to crock pot and stir well.
  • Cover and cook on Low for 6 to 8 hours.

CROCK POT SPANISH HEARTY RICE WITH BEEF



Crock Pot Spanish Hearty Rice with Beef image

Rice and beef in a slow cookerUnknown source

Provided by Lynnda Cloutier

Categories     Beef

Number Of Ingredients 12

2 pounds ground beef
2 medium onions, chopped
2 bell peppers, seeded and chopped
1 can seasoned tomatoes, 28 oz
2 cans tomato sauce, 8 oz. each
1 cup water
2 1/2 t. chili powder
1 t. salt
1/2 t. garlic powder
1 t. olive oil
2 t. worcestershire sauce
1 cup raw rice

Steps:

  • 1. In large skillet, brown meat in olive oil. Put all ingredients in corck pot. Mix well. Cover and cook for 7 hours. Serves 4 to 6 Hot!

CROCK POT SPANISH RICE



Crock Pot Spanish Rice image

Make and share this Crock Pot Spanish Rice recipe from Food.com.

Provided by Twolittledudesmommy

Categories     White Rice

Time 35m

Yield 4 serving(s)

Number Of Ingredients 5

1/4 cup taco seasoning
1/2 cup salsa
2 cups water
2 cups Minute Rice
1 tablespoon lemon juice

Steps:

  • Mix the taco seasoning, lemon jucie and salsa into the water. Pour into crock pot and add in rice. Set on low and cook for 30 minutes.

Nutrition Facts : Calories 195.1, Fat 0.5, SaturatedFat 0.1, Sodium 416.4, Carbohydrate 42.9, Fiber 1.9, Sugar 1.6, Protein 4.2

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