Best Crock Pot Praline Chicken Recipes

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PRALINE CHICKEN (CROCK POT)



Praline Chicken (Crock Pot) image

This came from Julie Kay's column in the local newspaper (The Advocate). Julie is the crock pot expert for the food section. The aroma of Praline Chicken with its maple syrup, brown sugar and pecans, simmering in the slow cooker will make everyone in the house hungry for dinner.

Provided by Bayou Andy

Categories     Chicken Breast

Time 6h15m

Yield 6 serving(s)

Number Of Ingredients 6

6 boneless skinless chicken breast halves
2 tablespoons creole seasoning (I like Tony C.'s)
1/4 cup butter, melted
1/2 cup maple syrup
2 tablespoons brown sugar
1 cup pecans

Steps:

  • Sprinkle seasoning on both sides of chicken and brown in butter over medium-high heat on top of stove.
  • Place browned chicken in slow cooker.
  • Mix together syrup, brown sugar, and pecans and pour over chicken.
  • Cook on Low for 6 to 8 hours.
  • Serve with wild or brown rice.

CROCK POT PRALINE CHICKEN



Crock Pot Praline Chicken image

How to make Crock Pot Praline Chicken

Provided by @MakeItYours

Number Of Ingredients 6

•6 small or 3 large chicken breasts cut into chunks
•Creole seasoning
•2 tbsp oil
•½ cup Maple syrup (Pancake Syrup)
•2 tbsp brown sugar
•1 cup chopped pecans

Steps:

  • Toss Chicken breast chunks with creole seasoning.
  • In a large skillet, heat oil over medium heat. Brown Chicken on all sides. It doesn't need to be cooked through.
  • After browned add chicken to crockpot.
  • In a bowl mix Maple Syrup, sugar, and pecans. Pour over chicken and cook in crockpot on low for 6 hours or high for 3 hours.
  • Serve over rice, baby spinach, whatever you choose.
  • Makes 6 servings

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