Best Crock Pot Crown Royal Ginger Pork Chops Recipes

SLOW COOKER PORK CHOPS II

Slow Cooker Pork Chops II image

A wonderful way to cook pork--it's extremely tasty and tender. With a mixture of spices and garlic, it's terrific. And it is extremely EASY.

Provided by ERINVDIX

Categories Main Dish Recipes Pork Pork Chop Recipes Boneless

Time 4h10m

Yield 4

Number Of Ingredients 10

Ingredients

¼ cup olive oil
1 cup chicken broth
2 cloves garlic, minced
1 tablespoon paprika
1 tablespoon garlic powder
1 tablespoon poultry seasoning
1 teaspoon dried oregano
1 teaspoon dried basil
4 thick cut boneless pork chops
salt and pepper to taste

Steps:

In a large bowl, whisk together the olive oil, chicken broth, garlic, paprika, garlic powder, poultry seasoning, oregano, and basil. Pour into the slow cooker. Cut small slits in each pork chop with the tip of a knife, and season lightly with salt and pepper. Place pork chops into the slow cooker, cover, and cook on High for 4 hours. Baste periodically with the sauce.

Nutrition Facts : Calories 275.2 calories, Carbohydrate 4.2 g, Cholesterol 49.4 mg, Fat 19.7 g, Fiber 1.2 g, Protein 20.3 g, SaturatedFat 4 g, Sodium 269.8 mg, Sugar 1 g

SWEET GINGER PORK CHOPS RECIPE - (4/5)

Sweet Ginger Pork Chops Recipe - (4/5) image

Provided by carvalhohm

Number Of Ingredients 10

Ingredients

6 boneless pork chops
1/4 cup brown sugar
1/4 cup tomato sauce
1/4 cup soy sauce
4 tablespoons honey
1 tablespoon vinegar
1 tsp ground ginger
2 cloves crushed garlic
1 teaspoon salt
1 teaspoon pepper

Steps:

1. Place pork chops on bottom of 6-quart slow cooker. 2. Whisk all other ingredients together in a medium-size bowl. 3. Pour mixture over the chops. 4. Cook on low for 6 hours.

CROCK POT CROWN ROYAL GINGER PORK CHOPS

Crock Pot Crown Royal Ginger Pork Chops image

I bought some thin-cut pork chops on sale and now had to come up with something interesting to do with them. So I put on my creative hat, searched the pantry and this is the result - a little spicy, a little sweet and very savory. Hope you like them!

Provided by Diane Whitbeck @IRPELLC

Categories Pork

Number Of Ingredients 16

Ingredients

1 large onion, sliced thin (i used a mandolin)
2 tablespoon(s) olive oil, drizzled over onions
4 - thin cut boneless pork chops
2 teaspoon(s) cornstarch, sprinkled over chops
2 teaspoon(s) garlic, minced
1/2 teaspoon(s) crushed red pepper flakes
1 teaspoon(s) ginger powder
2 tablespoon(s) brown sugar (i used splenda brown sugar)
3 tablespoon(s) soy sauce
3 tablespoon(s) balsamic vinegar
1/4 cup(s) ginger liqueur
1/4 cup(s) crown royal whiskey (or similar quality)
1 cup(s) beef broth
8 ounce(s) pasta of choice, uncooked (i used small shells)
- salt and pepper, to taste
- cooking spray

Steps:

Spray crock pot with cooking spray.
Place all ingredients, except pasta, in crock pot in order listed. Cook on high for 4 hours or until pork chops are fork tender and juices run clear.
One half hour before end of cooking time, carefully remove pork chops from crock pot. Stir all ingredients and add pasta, ensuring it is covered by liquid. Add additional beef broth or water to cover, if necessary. Return chops to crock pot and continue to cook 30 minutes on high until pasta is tender. Plate chops on top of pasta and enjoy!
NOTE: For those of you who do not cook with spirits, replace the whiskey and ginger liqueur with 1/2 cup beef broth, 2 Tbsp of lemon juice and an additional 1/4 tsp ginger powder.