CROCK POT BOSTON BAKED BEANS
Easy,delicious old fashioned baked beans. No need to soak overnight. Cook on low in the crockpot overnight and they come out perfect everytime. Only add water if needed otherwise they will come out too wet. The longer they cook the beter they taste.
Provided by Grammy Irene
Categories Beans
Time 10h10m
Yield 6-8 serving(s)
Number Of Ingredients 7
Steps:
- In crockpot, stir together, beans, chopped onion, sugar, molasses and mustard. Add salt pork and 5 cups water.
- Cook on high for 4 hours, change to low and cook until dark brown and beans are tender. Stir occasionally. Add water if the beans begin to look dry and are still uncooked. I cook overnight on low and the beans are usually done in the morning. I don't remember the exact amount of salt pork but I usually buy the square package of Hormel.
CLASSIC CROCK POT BOSTON BAKED BEANS
Make and share this Classic Crock Pot Boston Baked Beans recipe from Food.com.
Provided by Dawn399
Categories One Dish Meal
Time 8h20m
Yield 6 serving(s)
Number Of Ingredients 8
Steps:
- Mix all ingredients in crock pot.
- Cover and cook on low for 8-12 hours or high for 3-4 hours.
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