CROCK POT BEEF TIPS WITH CREAMY GRAVY
So Easy! Enjoy these beef tips at the end of a long day while they cook in your crock pot. Great over rice, noodles or potatoes. The gravy is made there for you.
Provided by Seasoned Cook
Categories Meat
Time 5h15m
Yield 8 serving(s)
Number Of Ingredients 7
Steps:
- Brown beef tips in vegetable oil and place in crock pot. In same saucepan, sautee onions and place on top of beef tips.
- Add mushroom soup, worcestershire sauce and water to same saucepan. Heat and stir to mix. Add to crock pot.
- Turn crock pot to high for 1 hour and turn to low for 4 to 5 hours. Add sour cream during last 15 minutes and stir.
- Note: Cream of mushroom soup will add some salty flavor. At end of cook time do a taste test and if too salty, add about 3-4 tablespoons of water which will dilute saltiness.
QUICK AND EASY CROCK POT BEEF TIPS
I like this recipe because it is a breeze to make and everyone in my family loves it. It tastes great over noodles or rice.
Provided by Kristen in Chicago
Categories One Dish Meal
Time 6h10m
Yield 4-6 serving(s)
Number Of Ingredients 5
Steps:
- Place beef in crock pot.
- Mix cream of mushroom soup, mushroom/onion soup, mushrooms and ginger ale together and pour over meat.
- Cover and cook 5-6 hours on low.
- Serve over noodles or rice.
CROCK POT BEEF TIPS AND RICE
Make and share this Crock Pot Beef Tips and Rice recipe from Food.com.
Provided by landlocked 2
Categories One Dish Meal
Time 6h5m
Yield 8 serving(s)
Number Of Ingredients 8
Steps:
- 1. Place stew beef in crock pot.
- 2. Pour mushroom soup and onion soup mix on top of beef.
- 3. Add 2 soup cans of water.
- 4. Add garlic and pepper.
- 5. Mix all ingredients in crock pot.
- 6. Cook on high for 1 hour and then lower setting to low, cook an additional 3 hours. Or cook on low for 6-8 hours. I cook on high for an hour to speed up the cooking process, because I usually don't remember to start dinner until lunch time.
- 7. Add rice and peas. If you are short in time, you can cook rice and peas separately, and then serve.
- 8. Cook an additional 2 hours.
- 9. Enjoy!
Nutrition Facts : Calories 404.8, Fat 14.5, SaturatedFat 5.4, Cholesterol 66, Sodium 489.6, Carbohydrate 37.6, Fiber 3.9, Sugar 4.2, Protein 29.6
BEEF TIPS OVER RICE, CROCK-POT
Steps:
- Place beef stew in crock-pot. Pour both cans of soup over meat and spread. Sprinkle with parsley and cover.
- Put crock-pot on low for 6-8 hrs. Stir occasionally.
- Serve over Minute Rice, or you can add 4 oz. of cream cheese and serve over egg noodles.
Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g
BEEF TIPS AND NOODLES CROCK POT RECIPE
Provided by รก-48126
Number Of Ingredients 8
Steps:
- 1.Place beef in the slow cooker. 2.Combine mushroom soup, onion soup mix and gravy mix in a bowl until well blended. Stir in beef broth. 3.Add mushrooms and onions to mixture, then pour over beef. 4.Cover. Cook on Low for 5 to 6 hours, or on High for 3 to 4 hours. 5.Cook egg noodles according to directions on package. 6.Serve over egg noodles (wide) or of your choice.
CROCK POT BEEF TIPS AND RICE
This recipe is from my Step Mom Delorse. This is so good, I had to share it. Cook on low for 8 hours or cook on high for 4 hours.
Provided by Glenda Whisenhunt
Categories Beef
Time 8h
Number Of Ingredients 6
Steps:
- 1. Cut Chuck Roast into bite size pieces
- 2. Season meat with garlic powder and salt
- 3. Coat meat with flour
- 4. Heat oil in skillet
- 5. Fry flour coated meat in pan until lightly browned
- 6. Place browned meat in crock pot
- 7. Once, all meat is browned. Use left over flour and brown it in the left over oil.
- 8. Pour browned flour in crock pot
- 9. Add enough water to barely cover the meat
- 10. Cook on low for 8 hours or cook on high for 4 hours. Stir every couple of hours
- 11. When the meat is done, cook rice according to package.
- 12. Serve with Beef Tips covering the rice.
ZESTY ITALIAN BEEF TIPS (CROCK-POT)
The original recipe is from a Betty Crocker Slow Cooker Cookbook. There the original recipe called for sun dried tomatoes I replaced them with a jar of pimentos. Easy to "throw together" before work and have a great dinner when you get home.
Provided by Maryland Jim
Categories One Dish Meal
Time 10h10m
Yield 6 serving(s)
Number Of Ingredients 6
Steps:
- Place beef and frozen onions in 3 1/2 to 4 quart crock pot. Top with olives and pimentos. Pour marinara sauce over top.
- Cover and cook on low heat setting 8 to 10 hours or until beef is tender.
- Serve over pasta.
Nutrition Facts : Calories 553, Fat 15, SaturatedFat 4.5, Cholesterol 99.8, Sodium 953.4, Carbohydrate 66.4, Fiber 12.7, Sugar 15.5, Protein 40.1
CROCK POT BEEF TIPS STROGANOFF
I have always loved beef stroganoff and using the crock pot makes this recipe easy! I like to enjoy this with a fresh green salad and crusty bread and butter, with fruit salad for dessert.
Provided by Diane Whitbeck
Categories Beef
Time 5h20m
Number Of Ingredients 14
Steps:
- 1. Spray crock pot with cooking spray, I used canola.
- 2. Add first 11 ingredients to crock pot in order listed. Turn on high and cook for one hour. After one hour, stir ingredients thoroughly. Continue to cook on high for 3.5 more hours.
- 3. After a total of 4.5 hours on high, stir in sour cream to blend throughout mixture. Then add egg noodles, ensuring they are covered by liquid. Add more water, if necessary. Adjust salt and pepper, as needed. Cook an additional 30 minutes on high, until noodles are tender. Plate and enjoy!
- 4. NOTE: For those of you that do not cook with wine, you can substitute 1/2 - 3/4 cup beef broth (or water) and 2 - 3 Tbsp each of lemon juice and balsamic vinegar. Can be cooked on low setting for 6 - 8 hours. Add sour cream and noodles for last 45 minutes of cooking time.
BEEF TIPS IN MUSHROOM SAUCE - CROCK POT RECIPE RECIPE - (4.4/5)
Provided by Johanna
Number Of Ingredients 4
Steps:
- Put meat in crock pot and pour soup & onion soup mix over meat. Add Diet Sprite or 7up. Cook in crock pot all day on low (or high for at least 4 hours). Turn off and let sit for 30 minutes before serving.
CROCK POT BEEF TIPS WITH GRAVY
Make and share this Crock Pot Beef Tips With Gravy recipe from Food.com.
Provided by Parrot Head Mama
Categories Steak
Time 6h15m
Yield 4 serving(s)
Number Of Ingredients 8
Steps:
- Place flour in resealable plastic bag.
- Add beef and shake to coat.
- In skillet, brown beef in oil til lightly browned on all sides.
- Transfer to crock pot.
- Add peppers, onion and 2 cups water.
- Cover and cook on low 6-8 hours.
- In bowl, whisk together remaining 1 cup water and gravy envelopes.
- Add to crock and cook for last 30 minutes.
- Serve over mashed potatoes, hot egg noodles or rice.
Nutrition Facts : Calories 160.7, Fat 5.4, SaturatedFat 1.2, Cholesterol 0.6, Sodium 914.2, Carbohydrate 24.8, Fiber 1.9, Sugar 2.6, Protein 3.8
BEEF TIPS WITH FENNEL MUSHROOMS AND WINE A CROCK POT RECIPE
I was inspired by a really great recipe I found here, (Dana-MMH - Recipe#17990) -- Thanks Dana for the 'inspiration'. My recipe begins similarly - but, I add some very unique items in this recipe. It made my whole house smell so good, and was very delicious Jan 5th, 2008 for dinner :-)
Provided by stephanierndos
Categories Stew
Time 3h20m
Yield 6 serving(s)
Number Of Ingredients 15
Steps:
- In a large skillet, heat oil over medium-high heat.
- Saute the onion and fennel bulb until translucent; then remove and place all in crock pot.
- Add stew meat, dusted lightly in flour and cook on high heat until meat is browned on all sides (3-5 minutes).
- Transfer beef tips to crock-pot.
- Pour water, red wine, soy sauce, and Worcestershire sauce into the crock pot, over the beef, onions, and fennel.
- Stir in garlic, salt and pepper.
- Bring to boil in crock pot on high heat for approx 30 minutes and then reduce heat to low setting.
- Next, combine the gravy mix with can of mushroom soup, mix thoroughly and add to all, include the 2 bay leaves.
- Cover and simmer for 2 1/2 to 3 hours.
- Serve over egg noodles.
Nutrition Facts : Calories 442, Fat 25.9, SaturatedFat 8.4, Cholesterol 87.7, Sodium 1371.9, Carbohydrate 14.9, Fiber 2.2, Sugar 3.5, Protein 35.3
BEEF TIPS IN MUSHROOM SAUCE CROCK POT RECIPE - 7 POINTS - LAALOOSH
Checkout this easy Beef Tips in Mushroom Sauce Crock Pot Recipe at LaaLoosh.com. An amazingly good beef recipe that makes for a perfect weeknight dinner that the whole family will love.
Provided by @MakeItYours
Number Of Ingredients 7
Steps:
- Place beef tips in crock pot and season with salt and pepper. Cover with onions and mushrooms.
- In a bowl, whisk together the mushroom soup, the onion soup mix and the beef broth.
- Pour over beef tips and cook on low for 6-8 hours.
CROCK POT BEEF TIPS
Make and share this Crock Pot Beef Tips recipe from Food.com.
Provided by iluvmythomas
Categories Stew
Time 8h10m
Yield 6 serving(s)
Number Of Ingredients 4
Steps:
- Layer in crock pot starting with beef.
- Cook on low for 8 hours.
Nutrition Facts : Calories 624.5, Fat 45, SaturatedFat 16.9, Cholesterol 157.7, Sodium 1215.4, Carbohydrate 10.3, Fiber 0.4, Sugar 2.6, Protein 42.2
CROCK POT BEEF TIPS & GRAVY
Make and share this Crock Pot Beef Tips & Gravy recipe from Food.com.
Provided by Sarah P.
Categories Meat
Time 8h10m
Yield 4-5 serving(s)
Number Of Ingredients 5
Steps:
- In a five quart slow cooker, combine dry onion soup mix, cream of mushroom soup & beef broth. Whisk to combine (don't worry if there are any lumps; they will come out as it cooks.
- Cut beef into about 1.5 inch cubes (or use pre-cut beef tips). Sprinkle lemon pepper seasoning on beef.
- Add meat to crock pot and give it a good stir.
- Cover and cook on low for at least 6-8 hours.
- Once ready, work on gravy if you'd like it thicker. In a medium pot, melt two tbls butter. Once melted, add in about 3 heaping tbls of flour. Whisk it together until smooth.
- Pour in 2 cups of the beef broth mixture into the butter/flour mixture. Whisk until smooth and bring the heat up to high. Once it reaches desired thickness, take off heat and return gravy to crock pot.
- Serve over rice, noodles, or whatever strikes your fancy!
Nutrition Facts : Calories 364, Fat 16.2, SaturatedFat 6, Cholesterol 112.3, Sodium 1972.7, Carbohydrate 16.4, Fiber 0.9, Sugar 2.1, Protein 38.6
CROCK POT BEEF TIPS WITH GRAVY
Make and share this Crock Pot Beef Tips With Gravy recipe from Food.com.
Provided by Audrey M
Categories One Dish Meal
Time 7h10m
Yield 8 serving(s)
Number Of Ingredients 12
Steps:
- In a plastic bag, combine 1/2 cup flour with the salt and pepper; toss with beef cubes to coat thoroughly. Place beef cubes in crock pot.
- Place chopped green pepper and sliced mushrooms on top of beef cubes.
- In a large pyrex measuring cup, combine beef broth, Worcestershire sauce, and tomato paste or ketchup. Pour over beef and vegetables; stir well.
- Cover and cook on LOW setting for 7 to 12 hours. ONE hour before serving, turn to HIGH setting. Make a smooth paste of red wine and 3 Tablespoons flour; stir into crock pot, blending well. Cover and cook until thickened.
- Serve over Buttered Noodles.
Nutrition Facts : Calories 516.6, Fat 29.1, SaturatedFat 11.7, Cholesterol 170.4, Sodium 692.9, Carbohydrate 10.7, Fiber 0.8, Sugar 1.1, Protein 49
CROCK POT BEEF TIPS & GRAVY
Soooo delicious! All the taste of a home cooked meal without slaving over the stove. :)
Provided by Kristin D @Banshee_Boo
Categories Beef
Number Of Ingredients 8
Steps:
- Cook your beef tips in a heated pan just to brown the outsides.
- Dump the beef tips in the crock pot with the cans of soup. Stir.
- Cook on high for 5 hours or low for at least 8 hours. (If you want to put in veggies like mushrooms or carrots, add them in during the last couple hours of cooking.)
- When it's done, add your bouillon and Montreal Steak seasoning to the gravy and mix well. Serve on top of mashed potatoes.
CROCK POT BEEF TIPS
Variations (1) Add a 4 oz can of mushrooms, undrained to step 2 (2) Add a 4oz can of mushrooms, undrained, plus 1/2 cup red wine to step 2. (3) Replace soda with 1 cup sour cream in recipe. Add either a 4oz or 8oz can of mushrooms undrained to step 2.
Provided by CelebrationFL
Categories Meat
Time 4h15m
Yield 4 serving(s)
Number Of Ingredients 4
Steps:
- Put meat in slow cooker.
- Sprinkle dry onion soup mix over meat.
- Mix soda and soup together in a bowl. Spoon over meat, being careful not to disturb the onion soup mix.
- Cover and cook on high 4 hours. Do not stir or remove the lid until the time is up.
- Serve over cooked rice or noodles.
Nutrition Facts : Calories 678.8, Fat 48.3, SaturatedFat 18.8, Cholesterol 152.1, Sodium 911.1, Carbohydrate 15.9, Fiber 0.2, Sugar 9.4, Protein 42.9
CROCK POT BEEF TIPS
An easy to make delicious crock pot dish. Serve over rice or noodles. Serious comfort food. Can be made ahead and reheated
Provided by Anita Hoffman
Categories Beef
Time 8h10m
Number Of Ingredients 5
Steps:
- 1. Combine beef, soups, garlic and pepper in crock pot. Cover; cook on low heat 8 to 10 hours.
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