Best Crisco Pastry Recipes
CRISCO PASTRY DOUGH
Categories Dessert Bake Quick & Easy Phyllo/Puff Pastry Dough
Yield 1 or two pies
Number Of Ingredients 14
Steps:
- Measure flour, and take out flour to make paste. Set paste aside. Add salt, then cut Crisco into remaining remaining mixture until crumbly. Add paste and mix until smooth ball forms. Roll immediately. Can be frozen in pie shells. If prebaking: 425° for 10-12 minutes
CRISCO PASTRY
Categories Dessert Bake Phyllo/Puff Pastry Dough Pastry
Yield 1 pie, top & bottom
Number Of Ingredients 4
Steps:
- Combine flour & salt. Cut in Crisco. Add water, and mix as little as possible. Bake according to filling recipe.
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