Best Crescent Sausage Bites Recipes
CRESCENT SAUSAGE BITES
I made this the other morning and my Husband ended up eating 5 slices of this for breakfast. I thought he was going to make himself sick, but he said it was so good that he could not stop eating it...lol. I also take some of the squares to work with me to eat since they are also pretty good cold or room temp. I do not have access...
Provided by Rlpddf Flsddf
Categories Meat Breakfast
Time 50m
Number Of Ingredients 4
Steps:
- 1. Preheat oven to 375 degrees
- 2. In a sauté pan, brown sausage; drain. Add a dash of salt and pepper. Blend in cream cheese until the cream cheese is melted.
- 3. Unroll one package of crescent rolls and place on a baking sheet. With your fingers, gently press the seams together to seal them. Spread the sausage mixture evenly over the crescent roll dough, leaving about a 1/2-inch border along the edges. sprinkle 4 blend cheese over mixture (as much as you like)
- 4. Unroll the remaining package of crescent rolls and place on top of the sausage mixture. Press the edges together to seal. Gently press the seams together.
- 5. Bake for about 20 minutes, or until crescent roll dough is golden brown.
- 6. Cut into small squares and serve. (A pizza cutter makes really quick and easy work of the cutting).
- 7. I use Hot sausage, but a mild sausage can be used. I also will cut this into larger squares and pour pepper cream gravy over squares before serving.
CRESCENT SAUSAGE BITES RECIPE - (4.3/5)
Provided by á-24617
Number Of Ingredients 5
Steps:
- In a saute pan, brown sausage; drain. Add a dash of salt and pepper. Blend in cream cheese until the cream cheese is melted. Unroll one package of crescent rolls and place on a baking sheet. With your fingers, gently press the seams together to seal them. Spread the sausage mixture evenly over the crescent roll dough, leaving about a 1/2-inch border along the edges. Unroll the remaining package of crescent rolls and place on top of the sausage mixture. Press the edges together to seal. Gently press the seams together. Directions: Bake at 375 degrees for about 20 minutes, or until crescent roll dough is golden brown. Cut into small squares and serve. (A pizza cutter makes really quick and easy work of the cutting.).
CRESCENT SAUSAGE BITES
With just 3 simple ingredients, you can bake up a batch of these tasty bites. Fry up some sausage, mix it with cream cheese, and sandwich it between two layers of crescent roll dough. Bake it and cut it into small squares. Done! And you know what? These are always a huge party hit ... especially with the guys. 'Cause they've got meat in 'em. And we all know guys go for the meat. Try these at your next Game Day or Super Bowl Party, I promise you won't go wrong with these!
Provided by Raven Higheagle @ravenhigheagle
Categories Cheese Appetizers
Number Of Ingredients 4
Steps:
- Preheat oven to 375 degrees. In a sauté pan, brown sausage; drain. Add a dash of salt and pepper.
- Blend in cream cheese until the cream cheese is melted.
- Unroll one package of crescent rolls and place on a baking sheet.
- With your fingers, gently press the seams together to seal them.
- Spread 1/2 of the sausage mixture evenly over the crescent roll dough, leaving about a 1/2-inch border along the edges
- Unroll the another package of crescent rolls and place on top of the sausage mixture.
- Press the edges together to seal. Gently press the seams together.
- Repeat with the remaining 2 packages of crescent rolls and sausage mixture.
- Bake at 375 degrees for about 20 minutes, or until crescent roll dough is golden brown.
- Cut into small squares and serve. (A pizza cutter makes really quick and easy work of the cutting.)
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