Best Creamy Yogurt Fluff Recipes

CREAMY YOGURT FLUFF

Creamy Yogurt Fluff image

Slightly thickened sugar free cherry gelatin is blended with plain yogurt and chilled for an easy, airy dessert.

Provided by My Food and Family

Categories Home

Time 40m

Yield Makes 5 servings.

Number Of Ingredients 6

Ingredients

3/4 cup boiling water
1 pkg. (4-serving size) JELL-O Black Cherry Flavor Sugar Free Gelatin
ice cubes
1/2 cup cold water
1 cup plain nonfat yogurt
1/2 tsp. vanilla

Steps:

Stir boiling water into gelatin in medium bowl at least 2 minutes until completely dissolved. Add enough ice cubes to cold water to measure 1 cup. Add to gelatin; stir until slightly thickened. Remove any unmelted ice.
Add yogurt and vanilla; stir with wire whisk until well blended. Pour evenly into 5 individual dessert dishes.
Refrigerate 30 minutes or until firm.

Nutrition Facts : Calories 30, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 mg, Sodium 80 mg, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 3 g

2-INGREDIENT CREAMY JELLO YOGURT FLUFF

2-Ingredient Creamy Jello Yogurt Fluff image

This WW Zero Points dessert quick easy yogurt jello fluff recipe is a sweet and creamy low calorie guilt free family favorite

Provided by @MakeItYours

Number Of Ingredients 5

Ingredients

3/4 cup boiling water
1 packet sugar-free gelatin (4 serving size)
1/2 cup cold water
ice cubes
1 cup plain non-fat yogurt (regular or Greek)

Steps:

Pour the boiling water into the blender. Add the gelatin.
Cover the blender, being sure to hold the lid down to prevent the lid from popping off because of steam, and blend at low speed until the gelatin is completely dissolved, about 30 seconds.
Combine the cold water and ice cubes to make 1-1/4 cups. Add to the gelatin in the blender and stir until the ice is partially melted.
Add the yogurt. Cover and blend at high speed for 30 to 45 seconds.
Divide the mixture evenly between 5 dessert glasses, bowls or ramekins. Refrigerate until set, about 30 minutes.