Best Creamy Three Cheese Pasta Recipes

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CREAMY THREE-CHEESE SPAGHETTI



Creamy Three-Cheese Spaghetti image

Looking for the best creamy spaghetti recipe? This creamy cheesy spaghetti from Delish.com is the best.

Categories     creamy spaghetti     best spaghetti recipe     most popular spaghetti recipe     best creamy spaghetti     best cheesy spaghetti

Time 20m

Yield 4 servings

Number Of Ingredients 9

12 oz. spaghetti
1 tbsp. extra-virgin olive oil
3 cloves garlic, minced
3/4 c. heavy cream
3/4 c. low-sodium chicken broth
3/4 c. shredded Italian cheese blend
Kosher salt
Freshly ground black pepper
2 tbsp. freshly chopped chives, for garnish

Steps:

  • In a large pot of salted boiling water, cook spaghetti according to package directions until al dente. Drain, reserving 1 cup pasta water.
  • Meanwhile, in a large skillet over medium heat, heat oil. Add garlic and cook until fragrant, 1 minute, then add heavy cream, broth, and 1/2 cup of reserved pasta water. Add cooked spaghetti and toss until noodles are fully coated and liquid is simmering.
  • Remove from heat and stir in cheese. Toss constantly, adding more pasta water until sauce reaches desired consistency. Season with salt and pepper and garnish with chives before serving.

CREAMY THREE-CHEESE SPAGHETTI



Creamy Three-Cheese Spaghetti image

This Creamy Three-Cheese Spaghetti Is My Take on the Italian Classic "Cacio E Pepe" which Is a Very Simple Pasta Dish which Is Made Using Only Black Pepp...

Provided by Jelena Mardere

Categories     30-Minute Meal Recipes, Best Cheese Recipes, Creamy Pasta Recipes, Dinner Recipes, Italian Pasta Recipes, Mac and Cheese Recipes, Main Dishes, Pasta Recipes, Summer Main Dish Recipes

Time 20m

Yield 4

Number Of Ingredients 9

Spaghetti 12 oz
Olive oil 1 tbsp
Garlic 3 cloves
Heavy cream 3/4 cup
Chicken broth 3/4 cup
Italian cheese blend 3/4 cup
Kosher Salt
Black pepper
Chives 2 tbsp

Steps:

  • Cook the spaghetti according to the package instructions. When the spaghetti is al dente drain and reserve 1 cup of pasta water.
  • While the pasta is cooking, pour the oil into a large pan or skillet and heat over medium heat.
  • Add the garlic to the pan and cook for 1 minutes until it is fragrant. Pour in the heavy cream, broth, and ½ cup of the reserved pasta water.
  • Add the spaghetti to the sauce and stir well. Bring the sauce to a simmer.
  • Remove the pan from the heat. Stir in parmesan cheese. Mix well and add some more of the pasta water until sauce reaches the consistency you like. Season with salt and pepper to taste.
  • Serve in large bowls. Sprinkle some chopped chives on top to garnish.

Nutrition Facts : Calories 438, Fat 20.1g, Cholesterol 116mg, Sodium 206mg, Carbohydrate 48.5g, Protein 15.8g

3-CHEESE PASTA BAKE



3-Cheese Pasta Bake image

Tender corkscrew pasta is cloaked in a creamy mushroom sauce sporting flavors of three cheeses.

Provided by Campbell's Kitchen

Categories     Trusted Brands: Recipes and Tips     Campbell's Kitchen

Time 25m

Yield 4

Number Of Ingredients 6

1 (10.75 ounce) can Campbell's® Condensed Cream of Mushroom Soup (Regular, 98% Fat Free or 25% Less Sodium)
1 (8 ounce) package shredded two-cheese blend
⅓ cup grated Parmesan cheese
1 cup milk
¼ teaspoon ground black pepper
4 cups cooked corkscrew-shaped pasta

Steps:

  • Mix soup, cheeses, milk and black pepper in 1 1/2-qt. casserole. Stir in pasta.
  • Bake at 400 degrees F. for 20 min. or until hot.

CREAMY THREE-CHEESE SPAGHETTI



Creamy Three-Cheese Spaghetti image

Looking for the best creamy spaghetti recipe? This creamy cheesy spaghetti from Delish.com is the best.

Categories     creamy spaghetti     best spaghetti recipe     most popular spaghetti recipe     best creamy spaghetti     best cheesy spaghetti

Time 20m

Yield 4 servings

Number Of Ingredients 11

350 g spaghetti
1 tbsp. extra-virgin olive oil
3 cloves garlic, crushed
180 ml double cream
180 ml low-sodium chicken stock
30 g grated Parmesan cheese
30 g grated mozzarella
30 g pecorino
Salt
Freshly ground black pepper
2 tbsp. freshly chopped chives, for garnish

Steps:

  • In a large pot of salted boiling water, cook spaghetti according to package directions until al dente. Drain, reserving 240ml pasta water.
  • Meanwhile, in a large pan over medium heat, heat oil. Add garlic and cook until fragrant, 1 minute, then add double cream, stock, and 1/2 of reserved pasta water. Add cooked spaghetti and toss until the pasta is fully coated and liquid is simmering.
  • Remove from heat and stir in cheese. Toss constantly, adding more pasta water until sauce reaches desired consistency. Season with salt and pepper and garnish with chives before serving.

THREE CHEESE PASTA



Three Cheese Pasta image

Make and share this Three Cheese Pasta recipe from Food.com.

Provided by Cookbook Barbie

Categories     Cheese

Time 40m

Yield 4-6 serving(s)

Number Of Ingredients 6

1 lb penne rigate
3 tablespoons butter
1 cup grated parmesan cheese
1/2 cup grated swiss cheese
1/2 cup shredded mozzarella cheese
1 cup heavy cream

Steps:

  • Cook noodles according to directions on box.
  • Drain.
  • In a casserole dish, toss pasta with butter, then add cheeses.
  • Stir in cream.
  • Bake at 400 for 20 minutes.

CREAMY THREE CHEESE PASTA



Creamy Three Cheese Pasta image

Make and share this Creamy Three Cheese Pasta recipe from Food.com.

Provided by carolinafan

Categories     < 60 Mins

Time 35m

Yield 4 serving(s)

Number Of Ingredients 6

1 (10 3/4 ounce) can condensed cream of mushroom soup, undiluted
1 (8 ounce) package mozzarella-cheddar blend cheese
1/3 cup grated parmesan cheese
1 cup milk
1/4 teaspoon pepper
4 cups hot cooked elbow macaroni

Steps:

  • Mix soup, cheeses, milk and pepper in a 1-1/2-qt. casserole.
  • Stir in macaroni.
  • Bake at 400 for 20 minutes or until hot.

Nutrition Facts : Calories 531.4, Fat 23.1, SaturatedFat 11.6, Cholesterol 60.7, Sodium 1005.8, Carbohydrate 52.8, Fiber 2.5, Sugar 2.6, Protein 27.1

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