Best Creamy Southwestern Dip Recipes

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CREAMY SOUTHWESTERN CORN DIP



Creamy Southwestern Corn Dip image

Easy and delicious appetizer to throw together in minutes. Serve warm with lime-flavored tortilla chips.

Provided by fLAURENce

Categories     Appetizers and Snacks     Spicy

Time 15m

Yield 8

Number Of Ingredients 5

¼ cup butter
2 (11 ounce) cans shoepeg corn, drained
1 (10 ounce) can diced tomatoes with green chile peppers (such as RO*TEL®)
1 (8 ounce) package cream cheese
¼ teaspoon ground cumin, or to taste

Steps:

  • Melt butter in a large saucepan over medium heat. Stir corn, diced tomatoes with green chile peppers, and cream cheese into the melted butter until smooth; season with cumin. Cook until hot, about 5 minutes.

Nutrition Facts : Calories 235.1 calories, Carbohydrate 18.3 g, Cholesterol 46.1 mg, Fat 16.1 g, Fiber 1.4 g, Protein 4.5 g, SaturatedFat 9.8 g, Sodium 487.1 mg, Sugar 3.1 g

SOUTHWESTERN CREAMY RANCH DIP



Southwestern Creamy Ranch Dip image

Make and share this Southwestern Creamy Ranch Dip recipe from Food.com.

Provided by pink cook

Categories     < 15 Mins

Time 5m

Yield 2 cups

Number Of Ingredients 6

1 (8 ounce) container light sour cream
1/2 cup light mayonnaise
1 (1 ounce) packet ranch dressing mix
1 (10 ounce) can diced tomatoes and green chilies, well drained
2 tablespoons fresh cilantro (about 6 sprigs)
1 tablespoon lemon juice (from 1/2 of a lemon)

Steps:

  • In medium bowl, blend together sour cream, mayonnaise, ranch dressing mix and tomatoes and green chiles.
  • Finely chop cilantro and stir into tomato mixture and squeeze the lemon juice into tomato mixture and mix well.
  • Refrigerate until serving time and serve cold with tostitos.

Nutrition Facts : Calories 378, Fat 31.9, SaturatedFat 10.5, Cholesterol 60.7, Sodium 1127.5, Carbohydrate 19, Fiber 0.1, Sugar 3, Protein 5.4

CREAMY SOUTHWESTERN CHICKEN DIP



Creamy Southwestern Chicken Dip image

My girlfriend makes this for parties and cookouts, and it's always a hit. The recipe was passed to her by a coworker of hers, so I'm not sure where it originated. It can be served immediately, or you can put it all together the night before and heat it up (step 3) the next day. It's really tasty and super-simple!

Provided by Cluich

Categories     Chicken Breast

Time 14m

Yield 8 cups

Number Of Ingredients 6

1 (8 ounce) package cream cheese
1 (16 ounce) jar salsa (I prefer hot, but that's just me)
1 (1 ounce) packet taco seasoning (I usually use Old El Paso)
1 chicken breast, cooked and shredded
2 cups monterey jack cheese, shredded
Tabasco sauce, to taste (optional)

Steps:

  • Put cream cheese in a microwave-safe bowl and microwave until the cream cheese is slightly softened.
  • Add chicken, taco seasoning, and salsa. Mix thoroughly. Top with Monterey Jack cheese, then cover.
  • Microwave for another 6-10 minutes. Stir and serve with tortilla chips.

Nutrition Facts : Calories 252.3, Fat 20.2, SaturatedFat 12.1, Cholesterol 67.9, Sodium 619.7, Carbohydrate 4.8, Fiber 1, Sugar 2.1, Protein 13.8

SOUTHWESTERN CREAMY JALAPEñO-CHICKEN DIP



Southwestern Creamy Jalapeño-Chicken Dip image

If you like spicy cloaked in a layer of creamy and cheesy, you'll certainly like digging into this Southwestern Creamy Jalapeño-Chicken Dip.

Provided by My Food and Family

Categories     Dips & Spreads

Time 10m

Yield 18 servings, 2 Tbsp. each

Number Of Ingredients 5

1 tub (8 oz.) PHILADELPHIA Spicy Jalapeño Cream Cheese Spread
1 cup chopped cooked chicken
1/2 cup pico de gallo
1/2 cup frozen corn, thawed
1/2 cup KRAFT Shredded Colby & Monterey Jack Cheeses

Steps:

  • Spread cream cheese spread onto bottom of microwaveable pie plate.
  • Combine chicken, pico de gallo and corn; spoon over cream cheese. Top with shredded cheese.
  • Microwave on HIGH 2 min. or until heated through.

Nutrition Facts : Calories 60, Fat 4 g, SaturatedFat 2 g, TransFat 0 g, Cholesterol 20 mg, Sodium 150 mg, Carbohydrate 2 g, Fiber 0 g, Sugar 1 g, Protein 4 g

SOUTHWESTERN CREAMY JALAPEñO-CHICKEN DIP



Southwestern Creamy Jalapeño-Chicken Dip image

How to make Southwestern Creamy Jalapeño-Chicken Dip

Provided by @MakeItYours

Number Of Ingredients 5

1 tub (8 oz.) PHILADELPHIA Spicy Jalapeño Cream Cheese Spread
1 cup chopped cooked chicken
1/2 cup pico de gallo
1/2 cup frozen corn, thawed
1/2 cup KRAFT Shredded Colby & Monterey Jack Cheeses

Steps:

  • SPREAD cream cheese spread onto bottom of microwaveable pie plate.
  • COMBINE chicken, pico de gallo and corn; spoon over cream cheese. Top with shredded cheese.
  • MICROWAVE on HIGH 2 min. or until heated through.

CREAMY SOUTHWESTERN DIP



Creamy Southwestern Dip image

Make and share this Creamy Southwestern Dip recipe from Food.com.

Provided by Parsley

Categories     Southwestern U.S.

Time 10m

Yield 1 1/2 cups

Number Of Ingredients 9

8 ounces cream cheese, softened
1/4 cup low-fat sour cream
2 plum tomatoes, finely chopped
2 scallions, finely chopped (white and ight green parts)
1/4 cup finely chopped black olives
1/8 teaspoon chili powder
1/8 teaspoon salt
1/4-1/2 teaspoon ground cumin
2 teaspoons cilantro

Steps:

  • In a mixing bowl, beat together cream cheese and sour cream until well combined.
  • Stir in all remaining ingredients until well combined.
  • Best to chill at least 1 hour before serving.

Nutrition Facts : Calories 631.3, Fat 60.3, SaturatedFat 36.6, Cholesterol 182.1, Sodium 863.5, Carbohydrate 12.1, Fiber 2.4, Sugar 3, Protein 14

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