Best Creamy Maple Cinnamon Glaze For Cakes Etc Recipes

MAPLE BUNDT CAKE WITH MAPLE CINNAMON GLAZE

Maple Bundt Cake with Maple Cinnamon Glaze image

Maple syrup isn't just for pancakes and this decadent bundt proves it. Made with maple syrup in the batter and frosted with maple syrup too, this is the perfect recipe to use one of fall's best ingredients.

Provided by By Annalise Sandberg

Categories Dessert

Time 1h45m

Yield 8

Number Of Ingredients 13

Ingredients

3/4 cup unsalted butter, softened
1/2 cup packed light or dark brown sugar
2 cups Gold Medal™ all-purpose flour
2 teaspoons baking powder
1/2 teaspoon salt
1/2 cup real maple syrup
3/4 cup milk
2 eggs
1 teaspoon vanilla
1 cup powdered sugar
1/4 teaspoon ground cinnamon
1/2 teaspoon vanilla
1/4 cup real maple syrup

Steps:

Heat oven to 350°F. Spray 12-cup bundt cake pan with cooking spray.
In large bowl, beat softened butter and brown sugar with electric mixer on medium speed about 2 minutes or until pale and creamy.
In medium bowl, mix flour, baking powder and salt. In separate bowl, beat maple syrup, milk, eggs and vanilla with whisk. Add flour mixture to butter mixture in 3 additions, alternating with egg mixture. Pour batter into pan, spreading evenly with spatula.
Bake 35 to 40 minutes or until edges are golden and toothpick inserted in center comes out clean. Cool 15 minutes in pan; transfer to cooling rack to cool completely, about 1 hour.
In small bowl, beat Glaze ingredients with whisk until smooth. Add more powdered sugar or maple syrup if necessary for desired consistency. Spoon glaze over cooled cake, letting it drip down sides. Let glaze set at least 15 minutes before serving.

Nutrition Facts : Calories 490, Carbohydrate 74 g, Cholesterol 95 mg, Fat 3 1/2, Fiber 1 g, Protein 5 g, SaturatedFat 12 g, ServingSize 1 Serving, Sodium 310 mg, Sugar 47 g, TransFat 1/2 g

MAPLE CINNAMON GLAZE

Maple Cinnamon Glaze image

One of my favorite glazes for just about anything sweet! (Cookies, cakes, coffee cakes, pies, breads, pastries, donuts, apple dumplings, etc.!) For anytime you want to add a little something special! Rich, creamy and delicious! (photo from bing images)

Provided by Kelly Williams

Categories Other Sauces

Time 5m

Number Of Ingredients 5

Ingredients

1 cup powdered sugar, more if needed for a thicker consistency
1/4 tsp. cinnamon
1 Tbl. very soft butter
1/2 tsp. vanilla
1/2 cup maple syrup, more if needed for a thinner consistency

Steps:

1. In small bowl, whisk ingredients til smooth and creamy. Add more powdered sugar if too thin. Add more maple syrup (or heavy cream or milk) a teaspoon at a time if too thick. Drizzle over just about any dessert! Especially good on cookies, cakes, coffee cakes, muffins and pastries!

CREAMY MAPLE CINNAMON GLAZE FOR CAKES, ETC.

Creamy Maple Cinnamon Glaze for Cakes, etc. image

One of my favorite glazes for just about anything sweet! (Cakes, coffee cakes, pies, cookies, muffins, sweet breads, pastries, donuts, rolls, etc.!)Rich, creamy and delicious! Photo from images/bing

Provided by Kelly Williams

Categories Other Sauces

Time 5m

Number Of Ingredients 5

Ingredients

1 cup powdered sugar, more if needed
1/4 tsp. cinnamon
1 Tbl. very soft butter
1/2 tsp. vanilla
1/4 cup good maple syrup

Steps:

1. In small bowl whisk ingredients til smooth and creamy. Add more powdered sugar if too thin. Add more maple syrup (or heavy cream or milk) a teaspoons at a time if too thick. Drizzle over just about any dessert! Enjoy!