Best Creamy Jalapeno Popper Dip Recipes
CREAMY JALAPENO POPPER DIP
All the flavor of jalapeno poppers without all the fuss and mess.
Provided by bfr610
Categories Appetizers and Snacks Dips and Spreads Recipes Cheese Dips and Spreads Recipes Hot Cheese Dip Recipes
Time 35m
Yield 16
Number Of Ingredients 7
Steps:
- Preheat oven to 400 degrees F (200 degrees C).
- Beat Neufchatel cheese, mayonnaise, Cheddar cheese, jalapeno pepper, and green chiles together in a large bowl until evenly mixed; spread into a 2-quart casserole dish. Sprinkle Parmesan cheese over the top of the mixture; top with bread crumbs.
- Bake in preheated oven until lightly browned around the edges, 25 to 30 minutes.
Nutrition Facts : Calories 221.9 calories, Carbohydrate 4.2 g, Cholesterol 34.6 mg, Fat 20.3 g, Fiber 0.3 g, Protein 6.2 g, SaturatedFat 7.4 g, Sodium 337.9 mg, Sugar 0.9 g
CREAMY JALAPENO POPPER DIP
This recipe will remind you of a jalapeno popper without all the mess. If my husband had his way, he would have me make this for him every weekend. This versatile dip can be also be served with whole-wheat crackers or pita chips. -Deborah Peirce, Virginia Beach, Virginia
Provided by Taste of Home
Categories Appetizers
Time 45m
Yield 2 cups.
Number Of Ingredients 10
Steps:
- Preheat oven to 350°. In a small skillet, cook bacon over medium heat until crisp, stirring occasionally. Remove with a slotted spoon; drain on paper towels. Discard drippings, reserving 1 tablespoon., In a large bowl, mix cream cheese, cheddar cheese, sour cream, milk, jalapenos, vinegar, cooked bacon and reserved drippings. Transfer to a greased 8-in. square baking dish. Sprinkle with bread crumbs; dot with butter., Bake until bubbly and topping is golden brown, 30-35 minutes. Serve with chips.
Nutrition Facts : Calories 422 calories, Fat 36g fat (24g saturated fat), Cholesterol 120mg cholesterol, Sodium 566mg sodium, Carbohydrate 6g carbohydrate (1g sugars, Fiber 0 fiber), Protein 18g protein.
CREAMY JALAPENO POPPER DIP RECIPE - (4.5/5)
Provided by á-10881
Number Of Ingredients 10
Steps:
- Preheat oven to 350°F. In a small skillet, cook bacon over medium heat until crisp, stirring occasionally. Remove with a slotted spoon; drain on paper towels. Discard drippings, reserving 1 tablespoon. In a large bowl, mix cream cheese, cheddar cheese, sour cream, milk, jalapenos, vinegar, cooked bacon and reserved drippings. Transfer to a greased 8-in.-square baking dish. Sprinkle with bread crumbs; dot with butter. Bake 30-35 minutes or until bubbly and topping is golden brown. Serve with chips.
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