Best Creamy Cheesy Vegetable Soup Recipes

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CREAMY CHEESY CHICKEN VEGETABLE SOUP



Creamy Cheesy Chicken Vegetable Soup image

Make and share this Creamy Cheesy Chicken Vegetable Soup recipe from Food.com.

Provided by L1lfish

Categories     One Dish Meal

Time 8h5m

Yield 8 serving(s)

Number Of Ingredients 7

1 can cream of chicken soup
1 can cream of mushroom soup
1 can cheddar cheese soup
1 package frozen mixed vegetables
2 lbs chicken, chunks
1 tablespoon paprika
1 tablespoon garlic powder

Steps:

  • Mix soups and spices together in a large bowl.
  • Pour over chicken chunks in crock pot.
  • Pour in vegetables.
  • Cook on low for about 8 hours.
  • You may need to stir it occasionally to prevent a skin.

Nutrition Facts : Calories 290.6, Fat 18.3, SaturatedFat 6.2, Cholesterol 63.8, Sodium 852.5, Carbohydrate 14.5, Fiber 2.2, Sugar 1.3, Protein 17.5

CREAMY CHEESY VEGETABLE SOUP



Creamy Cheesy Vegetable Soup image

One of the nurses I work with gave me this recipe it is wonderful. The frozen hashbrowns are used more as a thickening agent. My family loves this. During cooking make sure you stir well or it may stick to bottom of pan. This freezes well.

Provided by kzbhansen

Categories     Potato

Time 1h15m

Yield 8-10 serving(s)

Number Of Ingredients 7

6 cups water
4 chicken bouillon cubes
1 (30 ounce) bag frozen hash browns, shredded
1 (16 ounce) bag california-blend frozen vegetables
2 (15 3/4 ounce) cans cream of mushroom soup
1 lb Velveeta cheese, cubed
1 cup milk

Steps:

  • Add the water, bouillon cubes, hash browns and Vegetables into soup pot.
  • Boil until the vegetables are soft, stirring often.
  • Add 2 cans mushroom soup, velveeta cheese, and the milk.
  • Return to a boil, then simmer 30 minutes.
  • Serve.
  • This freezes well for OAMC.

Nutrition Facts : Calories 521.5, Fat 32.5, SaturatedFat 15.2, Cholesterol 49.3, Sodium 1986.4, Carbohydrate 44.7, Fiber 2.1, Sugar 8.2, Protein 15.6

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