Best Creamy Cheesy Tater Tot Casserole Recipes
CREAMY CHEESY TATER TOT CASSEROLE
This creamy cheesy Tater Tot casserole takes potatoes to a whole new level of deliciousness.
Provided by Debby Mayne
Categories Side Dishes
Time 55m
Number Of Ingredients 10
Steps:
- Preheat oven to 350 and spray the bottom of a 7" x 11" casserole dish with nonstick cooking spray.
- In a large bowl, mix the cream of chicken soup, sour cream, melted butter, garlic powder, and onion powder.
- Fold in the Tater Tots and stir until they are all coated with the mixture.
- Pour the mixture into the casserole dish.
- Sprinkle the cheese, potato chips, and bacon bits over the top.
- Bake for 45 minutes.
- Serve hot.
Nutrition Facts : Calories 415 calories, Carbohydrate 33 grams carbohydrates, Cholesterol 45 milligrams cholesterol, Fat 28 grams fat, Fiber 2 grams fiber, Protein 10 grams protein, SaturatedFat 11 grams saturated fat, ServingSize 1, Sodium 1001 milligrams sodium, Sugar 1 grams sugar, TransFat 0 grams trans fat, UnsaturatedFat 14 grams unsaturated fat
CHEESY TATER TOT CASSEROLE
I hate tater tot casserole but my husband loves it so I had to come up with one that I liked too. This is it! It's nice and creamy with lots of cheesy goodness!
Provided by sassytxnmama
Categories Weeknight
Time 1h20m
Yield 4-6 serving(s)
Number Of Ingredients 7
Steps:
- Preheat oven to 350 degrees.
- Brown ground beef, add onion to saute, drain, set aside.
- In a large mixing bowl, combine soup, milk, sour cream, and 1 cup of shredded cheese, as well as any of your favorite seasoning, mix well.
- Add package of tots, beef, and onions to soup mix. Mix all together and make sure the tots are well coated.
- Place tot mixture in a 13x9 pan, smooth it out. Bake at 350 for 30 minutes. Remove from oven, top with remaining 2 cups of cheese and return to oven. Cook for an additional 30 minutes.
CREAMY TATER TOT CASSEROLE
Quick, easy and delicious!
Provided by Bea Gassman
Categories Main Dish Recipes Casserole Recipes Vegetable Tater Tots¨
Time 1h15m
Yield 8
Number Of Ingredients 12
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Grease a 9x13 inch casserole dish.
- In a large mixing bowl combine tater tots, soup, onion, sour cream, cheese, garlic powder, seasoning salt and softened butter; mix well. Transfer to casserole dish. In a medium bowl combine cereal and melted butter; spread over casserole. Sprinkle the top with parmesan cheese (use more or less according to your taste) and paprika.
- Bake in preheated oven for 45 minutes to 1 hour, or until browned. (Note: It's a good idea to put a cookie sheet under the casserole dish, in case it bubbles over while cooking.)
Nutrition Facts : Calories 707.4 calories, Carbohydrate 44.9 g, Cholesterol 119.1 mg, Fat 56.3 g, Fiber 3.6 g, Protein 14.2 g, SaturatedFat 30.4 g, Sodium 1267.3 mg, Sugar 3.6 g
CHEESY TATER TOTS® CASSEROLE
Steal the potluck spotlight with this Cheesy TATER TOTS Casserole. Look no further for you new favorite cheesy TATER TOT dish.
Provided by My Food and Family
Categories Home
Time 1h20m
Yield 16 servings
Number Of Ingredients 8
Steps:
- Heat oven to 350°F.
- Spread TATER TOTS onto bottom of shallow 4-qt. casserole sprayed with cooking spray; sprinkle with onions.
- Mix cream cheese, soup and sour cream until blended; spoon evenly over TATER TOTS. Sprinkle with cheese, then dry stuffing mix. Drizzle with butter.
- Bake 1 hour to 1 hour 10 min. or until heated through.
Nutrition Facts : Calories 320, Fat 23 g, SaturatedFat 11 g, TransFat 0 g, Cholesterol 55 mg, Sodium 730 mg, Carbohydrate 22 g, Fiber 3 g, Sugar 4 g, Protein 8 g
OPIE'S CHEESY TATER TOT CASSEROLE
I created this recipe over time in homage to the original from Opie's BBQ in Spicewood, TX. Some things to note: Ore-Ida tater tots have lots of salt and seasoning; typically off-brand do not. I would probably add over a tsp for off-brand tots.
Provided by Sobiedaddies
Categories Potato
Time 1h25m
Yield 1 Casserole, 20 serving(s)
Number Of Ingredients 7
Steps:
- Mix everything but the Colby cheese and french's onions in a large bowl (make sure tots are still frozen so they don't break apart).
- Scoop mixture into one 9x13 pan.
- Bake uncovered at 350 degrees for one hour.
- Top with Colby cheese and then French's onions and bake for another 5-10 minutes until onions are golden brown.
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