CREAMY BEER-N-CHEDDAR DIP
Make and share this Creamy Beer-N-Cheddar Dip recipe from Food.com.
Provided by Wildflour
Categories High In...
Time 20m
Yield 8 serving(s)
Number Of Ingredients 6
Steps:
- In bowl, combine first 4 ingredients.
- In saucepan, heat beer over low heat til warm.
- Stirring, add cheese mixture.
- Stir til melted.
- *If you can't find horseradish mustard, add 1 1/2 teaspoons each of regular mustard and horseradish.
- Serve with tortilla chips or thinly sliced french bread.
CREAMY BACON-CHEDDAR DIP
Kick off your next family gathering with this Creamy Bacon-Cheddar Dip. Made with savory dressing, sharp cheddar and smoky crumbled bacon, this Creamy Bacon-Cheddar Dip will instantly be a new crowd-favorite!
Provided by My Food and Family
Categories Home
Time 15m
Yield Makes 20 servings, 2 Tbsp. dip and 5 crackers each.
Number Of Ingredients 6
Steps:
- Mix all ingredients except crackers.
- Serve with crackers.
Nutrition Facts : Calories 140, Fat 8 g, SaturatedFat 2.5 g, TransFat 0 g, Cholesterol 15 mg, Sodium 330 mg, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 3 g
CREAMY CHEDDAR DIP
Served with crackers, this cream cheese, shredded Cheddar and bell pepper dip makes a delicious appetizer or snack.
Provided by My Food and Family
Categories Home
Time 3h15m
Yield 2-1/3 cups dip or 18 servings, 2 Tbsp. dip and 16 crackers
Number Of Ingredients 6
Steps:
- Beat reduced-fat cream cheese and milk with mixer until blended. Add cheddar; mix well. Stir in peppers and onions.
- Refrigerate several hours or until chilled.
- Serve with crackers.
Nutrition Facts : Calories 200, Fat 10 g, SaturatedFat 3.5 g, TransFat 0 g, Cholesterol 15 mg, Sodium 390 mg, Carbohydrate 0 g, Fiber 2 g, Sugar 0 g, Protein 6 g
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