Best Creamy Celery Beef Stroganoff Recipes

CREAMY CELERY BEEF STROGANOFF

Creamy Celery Beef Stroganoff image

Cream of celery soup adds richness to a recipe that has become a family favorite. It's so simple to prepare and, oh, that flavor! -Kim Wallace, Dennison, Ohio

Provided by Taste of Home

Categories Dinner

Time 8h20m

Yield 6 servings.

Number Of Ingredients 9

Ingredients

2 pounds beef stew meat, cut into 1-inch cubes
1 can (10-3/4 ounces) condensed cream of celery soup, undiluted
1 can (10-3/4 ounces) condensed cream of mushroom soup, undiluted
1 medium onion, chopped
1 jar (6 ounces) sliced mushrooms, drained
1 envelope onion soup mix
1/2 teaspoon pepper
1 cup sour cream
Hot cooked noodles

Steps:

In a 3-qt. slow cooker, combine the first 7 ingredients. Cover and cook on low for 8 hours or until beef is tender. Stir in sour cream. Serve with noodles.

Nutrition Facts : Calories 405 calories, Fat 22g fat (10g saturated fat), Cholesterol 125mg cholesterol, Sodium 1340mg sodium, Carbohydrate 16g carbohydrate (4g sugars, Fiber 2g fiber), Protein 33g protein.

CREAMY CELERY BEEF STROGANOFF

Creamy Celery Beef Stroganoff image

Make and share this Creamy Celery Beef Stroganoff recipe from Food.com.

Provided by Suzie_Q

Categories One Dish Meal

Time 8h5m

Yield 6 serving(s)

Number Of Ingredients 9

Ingredients

2 lbs beef stew meat, cut into 1 inch cubes
1 (10 3/4 ounce) can condensed cream of celery soup, undiluted
1 (10 3/4 ounce) can condensed cream of mushroom soup, undiluted
1 medium onion, chopped
1 (6 ounce) jar sliced mushrooms, drained
1 (8 ounce) envelope onion soup mix
1/2 teaspoon pepper
1 cup sour cream
hot cooked noodles

Steps:

In a 3 quart slow cooker, combine the first seven ingredients.
Cover and cook on low for 8 hours or until beef is tender.
Stir in sour cream.
Serve with noodles.

CREAMY CELERY BEEF STROGANOFF

Creamy Celery Beef Stroganoff image

Provided by My Food and Family

Categories Home

Time 8h15m

Number Of Ingredients 8

Ingredients

2 lb beef stew meat, cut into 1-inch cubes
1 can (10 3/4 oz.) condensed cream of celery soup, undiluted
1 can (10 3/4 oz.) condensed cream of mushroom soup, undiluted
Onion powder
8 oz fresh sliced mushrooms
1 envelope beefy onion soup mix (or onion soup mix)
1 cup (8 oz.) sour cream
Hot cooked noodles

Steps:

In a 3-qt. slow cooker, combine the first six ingredients.
Cover and cook on low for 8 hours or until beef is tender.
Stir in sour cream. Serve with noodles.

Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g