Best Creamy Caramel Treasure Brownies Recipes

CARAMEL BROWNIES

Caramel Brownies image

I love to cook. My family can't possibly eat all the sweets I whip up, so my co-workers are more than happy to sample them-particularly these rich, chewy brownies that are full of gooey caramel, chocolate chips and crunchy walnuts. -Clara Bakke, Coon Rapids, Minnesota

Provided by Taste of Home

Categories Desserts

Time 55m

Yield 2 dozen.

Number Of Ingredients 12

Ingredients

2 cups sugar
3/4 cup baking cocoa
1 cup canola oil
4 large eggs, room temperature
1/4 cup 2% milk
1-1/2 cups all-purpose flour
1 teaspoon salt
1 teaspoon baking powder
1 cup semisweet chocolate chips
1 cup chopped walnuts, divided
1 package (14 ounces) caramels
1 can (14 ounces) sweetened condensed milk

Steps:

In a large bowl, beat the sugar, cocoa, oil, eggs and milk. Combine the flour, salt and baking powder; gradually add to egg mixture until well blended. Fold in chocolate chips and 1/2 cup walnuts. , Spoon two-thirds of the batter into a greased 13x9-in. baking pan. Bake at 350° for 12 minutes., Meanwhile, in a large saucepan, heat the caramels and condensed milk over low heat until caramels are melted. Pour over baked brownie layer. Sprinkle with remaining walnuts., Drop remaining batter by teaspoonfuls over caramel layer; carefully swirl brownie batter with a knife. , Bake for 35-40 minutes or until a toothpick inserted in center comes out with moist crumbs (do not overbake). Cool on a wire rack.

Nutrition Facts : Calories 376 calories, Fat 18g fat (5g saturated fat), Cholesterol 43mg cholesterol, Sodium 189mg sodium, Carbohydrate 51g carbohydrate (40g sugars, Fiber 2g fiber), Protein 6g protein.

CREAMY CARAMEL TREASURE BROWNIES

Creamy Caramel Treasure Brownies image

Make and share this Creamy Caramel Treasure Brownies recipe from Food.com.

Provided by lilkittykt

Categories Dessert

Time 30m

Yield 12 serving(s)

Number Of Ingredients 4

Ingredients

1 cup finely chopped pecans
1 (18 ounce) package nestle toll house refrigerated brownie bar dough, broken into squares
12 nestle treasures creamy caramel candies
1/2 cup semi-sweet chocolate chips

Steps:

Preheat oven to 350 degrees, grease or paper line 12 muffin cups.
Place pecans in medium bowl, press brownies into pecans, coating well, place into prepared cups.
Bake for 22-25 minutes or until edges are set, remove pan to wire rack, gently press 1 treasure into each brownie, cool completely, remove from pan.
Microwave chocolate chips in small, heavy duty plastic bag on high power for 30 to 45 seconds;knead.
Microwave at additional 10 to 20 second intervals, kneading until smooth, cut tiny corner from bag; squeeze to drizzle over brownies.