Best Cream Cheese Cherry Pineapple Fluff Recipes

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CHERRY FLUFF RECIPE



Cherry Fluff Recipe image

This Cherry Fluff dessert salad only takes 5 minutes to make along with chill time in the fridge. It's so simple to put together, and perfect for when you need a dessert in a hurry.

Provided by Dorothy Kern

Categories     Dessert

Time 1h10m

Number Of Ingredients 5

1 21 ounce can cherry pie filling (or use about 2 cups of homemade)
1 20 ounce/567g can crushed pineapple
1 3.4 ounce/96g box instant vanilla pudding mix
8 ounces (226g) Cool Whip
2 cups (120g) mini marshmallows

Steps:

  • Slightly drain pineapple (open the can and pour off the excess liquid). Place in a large bowl along with the pie filling.
  • Add the pudding mix and stir to combine.
  • Fold in cool whip until combined.
  • Add marshmallows and stir. Chill 1 hour before eating.
  • Store in refrigerator in an airtight container for up to 2 days.

Nutrition Facts : ServingSize 1 serving, Calories 165 kcal, Carbohydrate 35 g, Protein 2 g, Fat 3 g, SaturatedFat 2 g, Cholesterol 9 mg, Sodium 62 mg, Fiber 1 g, Sugar 24 g

CHERRY FLUFF



Cherry Fluff image

A quick and easy salad that is great for any occasion. This cool, shimmering treat makes a wonderful dessert, too.

Provided by SHAY72

Categories     Desserts     Specialty Dessert Recipes     Dessert Salad Recipes

Time 2h5m

Yield 16

Number Of Ingredients 4

1 (21 ounce) can cherry pie filling
1 (14 ounce) can sweetened condensed milk
1 (20 ounce) can crushed pineapple, drained
1 (8 ounce) container frozen whipped topping, thawed

Steps:

  • In a large bowl, mix the cherry pie filling, sweetened condensed milk, crushed pineapple and whipped topping. Chill in the refrigerator at least 2 hours before serving.

Nutrition Facts : Calories 186.9 calories, Carbohydrate 32.5 g, Cholesterol 8.3 mg, Fat 5.7 g, Fiber 0.5 g, Protein 2.4 g, SaturatedFat 4.4 g, Sodium 41.7 mg, Sugar 21.6 g

CHERRY CLOUD



Cherry Cloud image

My mother called this 'Cherry Cloud Salad,' but in the 70's and 80's everything was a salad! These days most people call it a dessert, as it's very sweet and rich.

Provided by Tami Thompson Wright

Categories     Desserts     Specialty Dessert Recipes     Dessert Salad Recipes

Time 1h10m

Yield 10

Number Of Ingredients 6

1 (14 ounce) can sweetened condensed milk
1 (8 ounce) package cream cheese, softened
6 ounces frozen whipped topping, thawed
1 (20 ounce) can crushed pineapple, drained
1 (20 ounce) can cherry pie filling
½ cup pecans

Steps:

  • Beat sweetened condensed milk, cream cheese, and whipped topping together in a bowl. Stir pineapple, cherry pie filling, and pecans into the milk mixture.
  • Cover bowl with plastic wrap and freeze for at least 1 hour.

Nutrition Facts : Calories 397.4 calories, Carbohydrate 51.3 g, Cholesterol 38 mg, Fat 19.8 g, Fiber 1.4 g, Protein 6 g, SaturatedFat 11.1 g, Sodium 131.1 mg, Sugar 33.6 g

CREAMY PINEAPPLE FLUFF SALAD



Creamy Pineapple Fluff Salad image

Guests of all ages will gravitate to this traditional "fluff" salad, chock-full of pineapple, marshmallows and cherry bits. -Janice Hensley, Owingsville, Kentucky

Provided by Taste of Home

Categories     Lunch     Side Dishes

Time 25m

Yield 16 servings.

Number Of Ingredients 8

1 package (8 ounces) cream cheese, softened
1 can (14 ounces) sweetened condensed milk
1/4 cup lemon juice
2 cans (20 ounces) pineapple tidbits, drained
1-1/2 cups multicolored miniature marshmallows, divided
1 carton (8 ounces) frozen whipped topping, thawed
1/2 cup chopped nuts
1/3 cup maraschino cherries, chopped

Steps:

  • In a large bowl, beat the cream cheese, milk and lemon juice until smooth. Add pineapple and 1 cup marshmallows; fold in whipped topping. Sprinkle with the nuts, cherries and remaining marshmallows. Refrigerate leftovers.

Nutrition Facts : Calories 161 calories, Fat 10g fat (6g saturated fat), Cholesterol 16mg cholesterol, Sodium 50mg sodium, Carbohydrate 17g carbohydrate (12g sugars, Fiber 1g fiber), Protein 2g protein.

CREAM CHEESE CHERRY PINEAPPLE FLUFF



CREAM CHEESE CHERRY PINEAPPLE FLUFF image

When I created this recipe, I started with my basic cherry fluff recipe, switched it up a bit, and it turned out great. This is a sweet, fluffy pink, dessert type salad with cherries, pineapple and marshmallows folded into a sweet and creamy mixture of cream cheese, sweetened condensed milk and whipped topping. It will look so beautiful on a holiday table. It's perfect for potlucks, too. Everybody loves it!

Provided by Teresa G. @sokygal

Categories     Fruit Salads

Number Of Ingredients 7

4 ounce(s) cream cheese, softened
1 can(s) sweetened condensed milk (nonfat or regular)
1 - 8 oz. container whipped topping, thawed
1 can(s) pineapple tidbits, drained well (20 oz.)
1 can(s) crushed pineapple, drained well (8 oz.)
1 can(s) cherry pie filling (21 oz.)
1 3/4 cup(s) mini marshmallows

Steps:

  • In a large mixing bowl, using an electric hand mixer, beat cream cheese until fluffy.
  • Add about 1/4 to 1/3 of the sweetened condensed milk; beat until smooth, scraping side of bowl, as needed.
  • Add remainder of sweetened condensed milk; beat until smooth.
  • Mix in whipped topping, until just combined.
  • Using a large spoon or spatula, stir in the drained pineapple, cherry pie filling and mini-marshmallows, until well combined.
  • Cover and refrigerate until served. Best if chilled at least 2-3 hours. May be made a day or two ahead.

CHERRY PINEAPPLE FLUFF



Cherry Pineapple Fluff image

Talk about easy, this dessert is just that; and very impressive as well. Just 10 mins to make? Oh, Yeah!!! For those of you who prefer a less sweet taste, BecR suggested you replace some of the whipped topping with sour cream. Or even just adding some sour cream. ENJOY!

Provided by Nana Lee

Categories     Dessert

Time 2h10m

Yield 16 serving(s)

Number Of Ingredients 4

1 (21 ounce) can cherry pie filling
1 (14 ounce) can sweetened condensed milk
1 (20 ounce) can crushed pineapple, drained
1 (8 ounce) container frozen whipped topping, thawed

Steps:

  • In a large bowl, mix the cherry pie filling, sweetened condensed milk, crushed pineapple and whipped topping.
  • Put in small decorative dessert dishes or stemmed wine glasses.
  • Chill in the refrigerator at least 2 hours before serving.
  • NOTE: You could even use your favorite sauce to top. Or decadently use REAL whipped cream!

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